At a Glance
- Tasks: Cook nutritious meals and ensure kitchen cleanliness while supervising staff.
- Company: Cardiff and Vale University Health Board, dedicated to outstanding care.
- Benefits: Flexible hours, supportive team, and the chance to make a difference.
- Other info: Opportunity to work in a rewarding environment with a focus on nutrition.
- Why this job: Join us to create delicious meals that support health and wellbeing.
- Qualifications: Experience in cooking and a passion for delivering excellent care.
The predicted salary is between 20000 - 25000 £ per year.
Cardiff and Vale University Health Board is seeking a confident Weekend Cook with a passion for delivering outstanding care. The role involves cooking nutritious meals for patients, staff and visitors, working 16 hours a week.
You will liaise with nursing colleagues to meet dietary needs, maintain kitchen cleanliness and supervise staff when needed. An enhanced DBS check will be required on appointment.
#J-18808-LjbffrWeekend Care Kitchen Lead (16 hrs) – Nutritious Meals employer: Cardiff and Vale University Health Board
Cardiff and Vale University Health Board is an exceptional employer, offering a supportive environment for aspiring nephrologists. With a focus on professional development, extensive training, and opportunities for research and teaching, employees can thrive in their careers while contributing to meaningful patient care in a vibrant community. The work culture promotes collaboration and innovation, making it an ideal place for those looking to make a significant impact in healthcare.
Contact Details:
Cardiff and Vale University Health Board Recruitment Team
