At a Glance
- Tasks: Run your own kitchen section and create stunning dishes.
- Company: Join the vibrant team at Major Food Group in Carbone London.
- Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
- Other info: Be part of a renowned restaurant in a luxury hotel setting.
- Why this job: Show off your culinary skills and be part of an exciting dining experience.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
Major Food Group is hiring an experienced Chef de Partie to join our team at Carbone London, located inside the Chancery Rosewood Hotel.
The Chef de Partie will be responsible for running a designated section of the kitchen, ensuring dishes are prepared and presented to a high standard, and supporting the smooth operation of service.
RESPONSIBILITIES of the Chef de Partie:
- Set up and stocking stations
Qualifications, skills, and all relevant experience needed for this role can be found in the full description below. Please click on the apply button to read the full job description.
Chef de Partie in Westminster employer: Carbone London
Major Food Group offers a vibrant and dynamic work environment at Carbone London, where culinary creativity thrives within the luxurious setting of the Chancery Rosewood Hotel. As a Chef de Partie, you will benefit from a supportive team culture that values excellence and innovation, alongside opportunities for professional growth and development in a prestigious culinary establishment. Join us to be part of a passionate team dedicated to delivering exceptional dining experiences in an inspiring location.
