Carbone London in Mayfair, inside the Chancery Rosewood Hotel, is seeking a Demi Chef de Partie to support the Chef de Partie in managing a kitchen section and delivering high-standard dishes.
The successful candidate will possess proven experience as a Commis Chef or Demi CDP, solid cooking techniques, and a proactive approach to food safety, timing, and teamwork in a busy service. Training and mentorship will be provided in a fast-paced, premium dining environment.
#J-18808-Ljbffr
Demi Chef de Partie: Craft Exceptional Dishes in Mayfair employer: Carbone London
Major Food Group is an exceptional employer, offering a vibrant work culture at Carbone London, where team members are encouraged to thrive in a dynamic and upscale dining environment. With benefits like financial wellbeing support, generous holiday allowances, and opportunities for personal growth, employees can enjoy a fulfilling career while being part of a passionate team dedicated to delivering outstanding hospitality in the heart of Mayfair.
