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- Tasks: Lead and inspire a talented kitchen team while serving delicious, globally-inspired cuisine.
- Company: Award-winning restaurant group committed to sustainability and community.
- Benefits: Free meals, discounts, mental health support, and leadership training.
- Other info: Opportunities for career progression with 80% of management roles filled internally.
- Why this job: Join a vibrant team and make a real impact in a dynamic culinary environment.
- Qualifications: Experience in a kitchen leadership role and a passion for food.
The predicted salary is between 46000 - 50000 £ per year.
Salary – From £46,000‑£50,000 per year PLUS BONUS.
At Caravan, we share a love of mighty fine coffee, good food and friendly vibes. Over the past 10 years, we have built our award‑winning restaurants and roastery as well as invested time, money and resources into initiatives that have a positive impact on the world around us. We believe in pushing boundaries and challenging perceptions, championing people, community, diversity, inclusion and sustainability.
We’re thrilled to have the opportunity to invite a fun, talented, prolific Senior Sous Chef who knows how to lead, support & inspire a team, and who’s passionate about cuisine and wants to share that passion with their team & guests.
Benefits
- Free meals & drinks when working
- Dining discount when visiting with family & friends
- Coffee discount
- Bike to work scheme
- Mental health and well‑being support
- Financial health education and support
- Leadership training and development
- Birthday & Anniversary Treat – on your birthday and on your work anniversary, you'll receive a Caravan voucher to spend in any of our restaurants
- Development and career progression – 80% of all our management roles are filled internally
What you’ll be doing as a Caravan Senior Sous Chef
- You’ll be serving up our ‘well‑traveled’ food, which is inspired by flavours from our founders’ native New Zealand, as well as their global travels.
- Support the restaurant team with our ‘Caravan of Love’ customer experience.
- You will work with your Head Chef to nurture and develop your team, leading them from the front in every service.
- You will be open to learning in order to develop your knowledge and skills and you’ll take ownership of your role and your kitchen.
- We work with Fourth, FnB and Harri so it would be great if you have experience with these systems, although we can always show you the ropes if you haven’t.
Caravan Values
- Caravan of Love
- No boundaries
- Well-traveled
- All welcome
- Sustainability
We expect our teams to support environmental stewardship targets and efficiency goals by following departmental environmental policies and monitoring own usage of vital resources such as energy, disposable goods, and food waste, to name a few.
Diversity & Inclusion
All our teams must respect individual differences with regards to identity, national and cultural background, and level of experience in all interactions while at work, including with members of the public.
Senior Sous Chef in London employer: Caravan
Contact Detail:
Caravan Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef in London
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a coffee or a meal. This way, you can soak up the atmosphere and even chat with staff. It shows you’re genuinely interested and helps you connect with the team.
✨Tip Number 2
Show off your culinary passion! During interviews, share stories about your favourite dishes or experiences that shaped your cooking style. Let your enthusiasm shine through; it’s contagious and will resonate with the hiring team.
✨Tip Number 3
Be ready to demonstrate your leadership skills. Think of examples where you’ve inspired or supported your team in the kitchen. We want to see how you handle pressure and motivate others, so come prepared with those stories!
✨Tip Number 4
Don’t forget to ask questions! Show your interest in their sustainability practices and team culture. It’s a great way to engage and also helps you figure out if this is the right fit for you. Plus, it makes you stand out as a candidate!
We think you need these skills to ace Senior Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cuisine shine through! Share your experiences and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who lives and breathes food.
Highlight Your Leadership Skills: As a Senior Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've supported and inspired your team in previous roles. We’re looking for someone who can motivate others and create a positive vibe!
Be Authentic and Personal: Don’t be afraid to let your personality come through in your application. We value authenticity and want to know the real you! Share anecdotes or stories that reflect your journey in the culinary world.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re keen on joining the Caravan family!
How to prepare for a job interview at Caravan
✨Know Your Flavours
Familiarise yourself with the culinary inspirations behind Caravan's menu. Be ready to discuss how your own experiences and flavours can contribute to their 'well-travelled' food concept. This shows your passion for cuisine and aligns with their values.
✨Showcase Your Leadership Style
Prepare examples of how you've led and inspired a team in previous roles. Highlight your ability to nurture talent and create a positive kitchen environment, as this is crucial for the Senior Sous Chef position.
✨Embrace Sustainability
Understand Caravan's commitment to sustainability and be prepared to discuss how you can contribute to their environmental stewardship goals. Share any relevant experiences or ideas you have about reducing waste and promoting eco-friendly practices in the kitchen.
✨Get Familiar with the Tools
If you have experience with Fourth, FnB, or Harri, mention it! If not, express your eagerness to learn these systems. Showing that you're adaptable and willing to pick up new skills will impress the interviewers.