Caravan Southbank in London is recruiting a brilliant Senior Sous Chef to help lead our kitchen team as we open a new two-floor, multi-bar restaurant and deliver the Caravan standard of hospitality from day one.
As Senior Sous Chef you’ll set health and safety standards, coach and develop the kitchen crew, ensure every dish is cooked to spec, manage stock and costs, and work closely with the wider team to deliver exceptional guest experiences.
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Senior Sous Chef — Lead a premier kitchen & develop talent employer: Caravan Restaurants
At Caravan, we pride ourselves on being an exceptional employer in the heart of London, offering a vibrant work culture that champions inclusivity and personal growth. As a Restaurant Manager, you'll benefit from competitive wages, comprehensive training programmes, and a supportive environment that encourages career progression while enjoying delicious meals and discounts. Join us in our commitment to outstanding hospitality and sustainability, where your leadership will help shape memorable experiences for both guests and team members alike.
