At a Glance
- Tasks: Lead a passionate kitchen team and create delicious, globally inspired dishes.
- Company: Join Caravan, an award-winning restaurant group with a focus on community and sustainability.
- Benefits: Enjoy free meals, discounts, mental health support, and career progression opportunities.
- Other info: Embrace diversity and sustainability while working in a vibrant, supportive atmosphere.
- Why this job: Be part of an exciting journey as we expand and innovate in the culinary world.
- Qualifications: Experience in a kitchen environment and a passion for food and teamwork.
The predicted salary is between 13 - 18 £ per hour.
Salary – Up to £18.92 per hour depending on experience, PLUS BONUS. At Caravan, we share a love of mighty fine coffee, hand crafted good food and friendly vibes. Since 2010, we have built our award-winning restaurants and roastery as well as investing time, money and resources into initiatives that have a positive impact on the world around us. We believe in pushing boundaries and challenging perceptions, championing people, community, diversity, inclusion and sustainability.
We’re thrilled to have the opportunity to invite a fun, talented, prolific Sous Chef who knows how to support & inspire a team, and who’s passionate about cuisine and wants to share that passion with their team & guests. We would love to hear from you if you’re up for a new venture and a fresh start. It’s an exciting time to join us as we’re looking forward to expanding in the coming years, with new openings on the horizon.
Benefits:
- Free meals & drinks when working
- Dining discount when visiting with family & friends
- Coffee discount
- Bike to work scheme
- Mental health and well-being support
- Financial health education and support
- Leadership training and development
- Birthday & Anniversary Treat - on your birthday and on your work anniversary, you'll receive a Caravan voucher to spend in any of our restaurants
- Development and career progression, 80% of all our management roles are filled internally
What You’ll Be Doing:
As a Caravan Sous Chef, you’ll be serving up our ‘well-travelled’ food, which is inspired by flavours from our founders’ native New Zealand, as well as their global travels. Support the restaurant team with our ‘Caravan of Love’ customer experience. You will work with your Head Chef to nurture and develop your team leading them from the front in every service. You will be open to learning in order to develop your knowledge and skills and you’ll take ownership of your role and your kitchen. We work with Fourth, FnB and Harri so it would be great if you have experience with these systems, although we can always show you the ropes if you haven’t.
Caravan Values:
- Caravan of Love
- No boundaries
- Well-travelled
- All welcome
Sustainability:
We expect our teams to support environmental stewardship targets and efficiency goals by following departmental environmental policies and monitoring own usage of vital resources such as energy, disposable goods, and food waste, to name a few.
Diversity & Inclusion:
All our teams must respect individual differences with regards to identity, national and cultural background, and level of experience in all interactions while at work, including with members of the public.
Sous Chef employer: Caravan Restaurants | B Corp™
Caravan Restaurants in Salford is an exceptional employer that champions a vibrant and inclusive work culture, where your culinary passion can flourish. With a strong commitment to sustainability and personal development, employees enjoy benefits such as free meals, discounts, and ample opportunities for career advancement, making it a rewarding place to grow both personally and professionally.
Contact Details:
Caravan Restaurants | B Corp™ Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and attend food festivals. You never know who might have the inside scoop on a Sous Chef position at a fab place like Caravan.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging restaurants you’re interested in can catch their eye and show them you’re passionate about cuisine.
✨Tip Number 3
Prepare for interviews by researching the restaurant’s menu and values. At Caravan, they love creativity and sustainability, so come ready to discuss how you can contribute to their mission.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from enthusiastic candidates who are ready to join our Caravan of Love!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cuisine shine through! Share your experiences and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes.
Highlight Team Spirit:As a Sous Chef, you'll be leading and inspiring your team. Make sure to mention any past experiences where you've supported or developed others in the kitchen. We value teamwork, so show us how you can contribute to our 'Caravan of Love'!
Be Authentic:Don't be afraid to let your personality come through in your application. We appreciate authenticity and want to know the real you! Share your unique journey and what makes you a great fit for our vibrant community at Caravan.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the details you need to make your application stand out. We can't wait to hear from you!
How to prepare for a job interview at Caravan Restaurants | B Corp™
✨Know Your Flavours
Familiarise yourself with the culinary inspirations behind Caravan's menu. Be ready to discuss how your own experiences and travels have shaped your cooking style. This will show your passion for cuisine and align with their 'well-travelled' food philosophy.
✨Team Spirit is Key
As a Sous Chef, you'll need to inspire and support your team. Prepare examples of how you've successfully led a kitchen or mentored junior chefs in the past. Highlight your ability to foster a positive working environment that aligns with Caravan's values of community and inclusion.
✨Sustainability Matters
Caravan places a strong emphasis on sustainability. Brush up on your knowledge of environmental practices in the kitchen and be ready to discuss how you can contribute to their goals. Showing that you care about reducing waste and using resources wisely will resonate well with them.
✨Get Familiar with the Tools
If you have experience with Fourth, FnB, or Harri, mention it! If not, express your willingness to learn. Being proactive about mastering the tools they use will demonstrate your commitment to taking ownership of your role and excelling in the kitchen.
