At a Glance
- Tasks: Lead and inspire a kitchen team while serving delicious, globally-inspired dishes.
- Company: Join Caravan Restaurants, a B Corp dedicated to sustainability and community impact.
- Benefits: Enjoy free meals, discounts, mental health support, and career development opportunities.
- Other info: Opportunity for growth as 80% of management roles are filled internally.
- Why this job: Be part of a vibrant culture that values diversity, inclusion, and culinary passion.
- Qualifications: Experience in kitchen management and a love for fresh ingredients are essential.
The predicted salary is between 46000 - 50000 £ per year.
From £46,000-£50,000 per year PLUS BONUS.
Company OverviewAt Caravan, we share a love of mighty fine coffee, good food and friendly vibes. Over the past 10 years, we have built our award-winning restaurants and roastery as well as investing time, money and resources into initiatives that have a positive impact on the world around us. We believe in pushing boundaries and challenging perceptions, championing people, community, diversity, inclusion and sustainability.
Senior Sous ChefWe are looking for a fun, talented, prolific Senior Sous Chef who knows how to lead, support & inspire a team, and who is passionate about cuisine and wants to share that passion with their team & guests. If you have experience cooking fresh ingredients, managing a kitchen and are up for a new venture, we would love to hear from you.
Benefits- Free meals & drinks when working
- Dining discount when visiting with family & friends
- Coffee discount
- Bike to work scheme
- Mental health and well-being support
- Financial health education and support
- Leadership training and development
- Birthday & Anniversary Treat – on your birthday and on your work anniversary, you'll receive a Caravan voucher to spend in any of our restaurants
- Development and career progression, 80% of all our management roles are filled internally
- Serve up our ‘well-travelled’ food, which is inspired by flavours from our founders’ native New Zealand, as well as their global travels.
- Support the restaurant team with our ‘Caravan of Love’ customer experience.
- Work with your Head Chef to nurture and develop your team, leading them from the front in every service.
- Be open to learning to develop your knowledge and skills and take ownership of your role and your kitchen.
- Have experience with Fourth, FnB and Harri systems (or be willing to learn).
- Caravan of Love
- No boundaries
- Well-travelled
- All welcome
- Support environmental stewardship targets and efficiency goals by following departmental policies and monitoring usage of vital resources such as energy, disposable goods, and food waste.
- Respect individual differences with regards to identity, national and cultural background, and level of experience in all interactions while at work, including with members of the public.
Senior Sous Chef in London employer: Caravan Restaurants | B Corp™
Caravan Restaurants is an exceptional employer that fosters a vibrant work culture centred around community, diversity, and sustainability. As a Senior Sous Chef, you will enjoy competitive pay, comprehensive benefits including free meals, mental health support, and leadership training, all while working in a dynamic environment that prioritises employee growth and internal promotions. Join us in London to be part of a team that not only values culinary excellence but also champions positive change in the world.
Contact Details:
Caravan Restaurants | B Corp™ Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef in London
✨Tip Number 1
Familiarise yourself with Caravan's core values, especially their commitment to sustainability and diversity. During your interview, be ready to discuss how you can embody these values in your role as a Senior Sous Chef.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Highlight any specific challenges you faced and how you overcame them to inspire your team.
✨Tip Number 3
If you have experience with kitchen management systems like Fourth, FnB, or Harri, make sure to mention it. If not, express your eagerness to learn and adapt to new technologies that can enhance kitchen operations.
✨Tip Number 4
Research Caravan's menu and their 'well-travelled' food concept. Be prepared to share your thoughts on how you can contribute to this culinary vision and bring your own unique flair to their offerings.
We think you need these skills to ace Senior Sous Chef in London
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant experience in kitchen management and culinary skills. Emphasise any leadership roles you've held and your ability to inspire a team, as these are key qualities for the Senior Sous Chef position.
Craft a Compelling Cover Letter:In your cover letter, express your passion for cuisine and how it aligns with Caravan's values. Mention specific experiences that demonstrate your ability to manage a kitchen and support a team, and show enthusiasm for their commitment to sustainability and community.
Showcase Relevant Skills:If you have experience with systems like Fourth, FnB, or Harri, be sure to mention this in your application. Highlight any other relevant skills, such as menu development or cost control, that would make you a strong candidate for the role.
Align with Company Values:Familiarise yourself with Caravan's core values: Caravan of Love, No Boundaries, Well-travelled, and All Welcome. In your application, reflect on how your personal values align with theirs and how you can contribute to their mission of sustainability and inclusivity.
How to prepare for a job interview at Caravan Restaurants | B Corp™
✨Show Your Passion for Cuisine
Make sure to express your love for food and cooking during the interview. Share specific examples of dishes you’ve created or cuisines you’re passionate about, as this will resonate with the restaurant's ethos of serving 'well-travelled' food.
✨Demonstrate Leadership Skills
As a Senior Sous Chef, you'll be expected to lead and inspire your team. Prepare to discuss your previous experiences in managing a kitchen, how you motivate staff, and any successful team-building initiatives you've implemented.
✨Familiarise Yourself with Their Values
Caravan Restaurants has strong values around sustainability, diversity, and inclusion. Research these values and think of ways you can embody them in your role. Be ready to discuss how you can contribute to their mission during the interview.
✨Prepare for Practical Questions
Expect questions that assess your technical skills and knowledge of kitchen management. Brush up on your understanding of systems like Fourth, FnB, and Harri, and be prepared to discuss how you would handle various kitchen scenarios.
