At a Glance
- Tasks: Create delicious street food in a vibrant, open kitchen environment.
- Company: Join a rapidly growing team at Caps Off Brewery.
- Benefits: Enjoy 28 days holiday and flexible working hours.
- Other info: Fast-paced atmosphere with opportunities for career development.
- Why this job: Be the friendly face of our brand while honing your culinary skills.
- Qualifications: Passion for fresh food and Level 2 Food Hygiene required.
The predicted salary is between 25200 - 30800 £ per year.
We are looking for a creative, passionate, and enthusiastic chef to join our street food kitchen team based at our Brewery in Bishop Auckland. We operate in a fast-paced environment in an open kitchen, talking to customers, taking money/orders and being a friendly face of our brand.
If you like the sound of this and think the description below fits you and you would like to come and join a rapidly growing team, please send your CV and covering letter to ali@capsoff.co.uk.
Based at: Caps Off Brewery, Unit 4 Century Court, Bishop Auckland, County Durham, DL14 6WA
OUR SKILLS & EXPERIENCE
- Passion for preparing and cooking quality fresh food
- Level 2 Food Hygiene
- Confident enough to question the way things are done
- Strong time management skills with the ability to plan-ahead and manage multiple tasks
- Familiar with commercial kitchen equipment and methods
- Positive and committed attitude, with a flexible approach to work hours
- A self-motivated team player, with a desire to develop your career as a chef
- Willingness to learn and strive in a fast-paced environment.
Hours of Work & Holiday Entitlement
- 40 hours per week (Mon-Sun, inclusive of evenings)
- Holidays – 28 days per annum (Including Bank Holidays)
Chef Vacancy in Bishop Auckland employer: Caps Off
Caps Off Brewery is an excellent employer for aspiring chefs, offering a vibrant and dynamic work environment in the heart of Bishop Auckland. With a strong focus on creativity and quality, we provide our team with opportunities for personal growth and development, alongside competitive benefits such as 28 days of holiday per year. Join us to be part of a friendly, passionate team that values innovation and customer interaction in a fast-paced street food setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Vacancy in Bishop Auckland
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Caps Off. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Caps Off
Don't be shy about reaching out to Caps Off directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Vacancy in Bishop Auckland
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Caps Off and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Caps Off
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
