Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.
We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen team. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.
Key Responsibilities:
- - Execute and oversee the preparation of a variety of pastries and desserts.
- - Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings.
- - Maintain a clean and organized pastry station, adhering to food safety and sanitation standards.
- - Assist in inventory management, ordering, and maintaining quality control of pastry ingredients.
- - Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
- - Actively participate in menu development, bringing forward ideas for continuous improvement.
Requirements:
- - Proven experience as a Pastry Chef de Partie or in a similar role in a high-end restaurant or luxury establishment.
- - Strong understanding of various pastry and dessert techniques.
- - Attention to detail and a commitment to maintaining high-quality culinary standards.
- - Ability to thrive in a fast-paced kitchen environment.
Benefits:
- -30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair) & The Ivy Collection
- -Access to early pay, savings tools & financial coaching via Stream
- -Enhanced maternity & paternity leave
- -Cycle to work scheme and refer-a-friend bonuses up to £1,000
- -English language classes, length of service awards & employee recognition bonuses
- -Private medical and life assurance for senior leaders
- -Employee Assistance Programme
- -Plus, a structured pension scheme with employer contributions
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.
We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
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Pastry Chef de Partie Bacchanalia London £17 p/h (£12.76 plus tronc) employer: Caprice Holdings
Caprice Holdings is an exceptional employer, offering a vibrant work culture in the heart of Mayfair, where luxury meets creativity. As a Luxury Bartender, you will not only craft elite cocktails but also enjoy generous benefits such as dining discounts, early pay, and opportunities for personal growth within a prestigious dining environment. Join us to be part of a team that values excellence and provides a platform for your skills to shine.
