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- Tasks: Assist in creating stunning pastries and desserts in a vibrant kitchen.
- Company: Bacchanalia, a renowned culinary destination in Mayfair.
- Benefits: 30% dining discount, early pay access, and enhanced parental leave.
- Why this job: Join a creative team and elevate your pastry skills in an inspiring environment.
- Qualifications: Passion for pastry and previous kitchen experience preferred.
- Other info: Diverse workplace with opportunities for growth and recognition.
Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance inspired by the ancient Greco-Roman feasts of old. We are currently seeking an eager and dedicated Pastry Commis Chef to join our esteemed kitchen team.
As a Pastry Commis Chef, you will play a crucial role in supporting the pastry team in the preparation and execution of exquisite desserts. If you have a passion for pastry, a desire to learn, and are committed to maintaining high standards in the kitchen, we invite you to be a part of the pastry excellence at our restaurant.
Key Responsibilities- Assist in the preparation and baking of a variety of pastries and desserts.
- Collaborate with the pastry team in maintaining a clean and organized pastry kitchen.
- Follow established recipes and contribute to the development of new ones.
- Learn and master various pastry techniques and kitchen procedures.
- Adhere to food safety and sanitation standards.
- Support the Pastry Chef de Partie and senior pastry staff in daily tasks.
- Previous experience in a kitchen environment with a focus on pastry.
- Passion for pastry and a desire to pursue a career in the culinary arts.
- Strong work ethic, attention to detail, and willingness to learn.
- Ability to work in a fast-paced kitchen environment.
- 30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair), The Ivy Collection & Bill’s.
- Access to early pay, savings tools & financial coaching via Wagestream.
- Enhanced maternity & paternity leave.
- Cycle to work scheme and refer-a-friend bonuses up to £1,000.
- English language classes, length of service awards & employee recognition bonuses.
- Private medical and life insurance for senior leaders, life insurance for head office employees.
- Employee Assistance Programme.
- A structured pension scheme with employer contributions.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Pastry Commis Chef Bacchanalia London £14-£14.5 (£12.26 plus tronc) employer: Caprice Holdings Ltd
Contact Detail:
Caprice Holdings Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Commis Chef Bacchanalia London £14-£14.5 (£12.26 plus tronc)
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings at Bacchanalia or other top-notch restaurants.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your pastry creations to interviews. A visual representation of your work can really impress hiring managers and show them your passion for pastry.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to Bacchanalia or similar establishments through our website. Express your interest and ask about potential opportunities – it shows initiative!
✨Tip Number 4
Prepare for the kitchen! Brush up on your pastry techniques and be ready to demonstrate your skills during practical assessments. Being well-prepared can set you apart from other candidates and show your commitment to excellence.
We think you need these skills to ace Pastry Commis Chef Bacchanalia London £14-£14.5 (£12.26 plus tronc)
Some tips for your application 🫡
Show Your Passion for Pastry: When writing your application, let your love for pastry shine through! Share any experiences or inspirations that fuel your passion for creating desserts. We want to see your enthusiasm and commitment to the culinary arts.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Pastry Commis Chef role at Bacchanalia. Highlight relevant experience and skills that align with our kitchen's high standards and innovative approach. We appreciate a personal touch!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your journey and aspirations without sifting through unnecessary fluff. Less is often more!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. This way, we can easily track your application and get back to you quicker. We can't wait to hear from you!
How to prepare for a job interview at Caprice Holdings Ltd
✨Know Your Pastry Basics
Before heading into the interview, brush up on your pastry knowledge. Familiarise yourself with classic techniques and popular desserts that might be served at Bacchanalia. Being able to discuss your favourite pastries or share a recipe can show your passion and commitment to the craft.
✨Show Your Enthusiasm
Let your passion for pastry shine through during the interview. Talk about what excites you about working in a high-end kitchen like Bacchanalia. Share any experiences that highlight your eagerness to learn and grow within the culinary arts.
✨Prepare Questions
Have a few thoughtful questions ready to ask the interviewers. Inquire about the pastry team's creative process or how they maintain high standards in their kitchen. This shows that you're genuinely interested in the role and eager to contribute to the team.
✨Demonstrate Team Spirit
Since collaboration is key in a kitchen environment, be prepared to discuss how you work well with others. Share examples of past experiences where you supported your team or learned from senior chefs. This will highlight your ability to fit into Bacchanalia's esteemed kitchen culture.
