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- Tasks: Lead daily restaurant operations and inspire a dynamic team to deliver exceptional service.
- Company: Balthazar, an iconic brasserie in Covent Garden known for elegance and outstanding cuisine.
- Benefits: Competitive pay, dining discounts, early pay access, enhanced leave, and private medical insurance.
- Why this job: Join a prestigious establishment and make a real impact on guest experiences and team success.
- Qualifications: Proven leadership experience in hospitality with strong communication and problem-solving skills.
- Other info: Embrace a diverse work environment that values equal opportunity and personal growth.
The predicted salary is between 36000 - 60000 £ per year.
Balthazar, found in the heart of Covent Garden's theatre district, is an iconic brasserie known for its timeless elegance, exceptional cuisine, and unwavering commitment to providing an outstanding dining experience. Based on the original concept in New York, Balthazar offers a seamless blend of French-inspired dishes and classic hospitality. Our commitment to providing spectacular service is woven into the very fabric of Balthazar, where every visit is an invitation to indulge in the artistry of the delicious dishes and meticulously crafted cocktails.
We are currently seeking an experienced and dynamic General Manager to lead our team. As the General Manager, you will play a central role in overseeing all aspects of restaurant operations, ensuring excellence in service, and contributing to the overall success of our establishment. If you have a proven track record in restaurant management, strong leadership skills, and a commitment to delivering outstanding guest experiences, we invite you to be a key leader at our restaurant.
Key Responsibilities- Oversee the day-to-day operations of the restaurant, ensuring high service standards.
- Lead and inspire the management team and staff, fostering a collaborative work environment.
- Manage staffing levels, including recruitment, training, and performance evaluations.
- Collaborate with the culinary team to ensure seamless kitchen and front-of-house coordination.
- Handle guest inquiries and concerns with professionalism and prompt resolution.
- Develop and execute marketing and promotional initiatives to drive business growth.
- Ensure adherence to company policies, procedures, and quality standards.
- Proven experience as a General Manager or in a similar leadership role within the hospitality industry.
- Strong organizational, communication, and interpersonal skills.
- Exceptional problem-solving abilities and a proactive approach to operational challenges.
- Ability to work in a fast-paced environment and efficiently manage tasks.
- Familiarity with inventory management, financial reporting, and budgeting processes.
- Competitive pay based on experience.
- 100% Dining discount across our Caprice restaurants (excluding Scott's Mayfair).
- Access to early pay, savings tools & financial coaching via Stream.
- Enhanced maternity & paternity leave.
- Discretionary bonuses.
- Private medical and life insurance.
- Employee Assistance Programme.
- Plus, a structured pension scheme with employer contributions.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
General Manager Caprice London Competitive employer: Caprice Holdings Ltd
Contact Detail:
Caprice Holdings Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager Caprice London Competitive
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Balthazar. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for exceptional service shine through. Share stories that highlight your leadership skills and how you've tackled challenges in the past.
✨Tip Number 3
Do your homework! Familiarise yourself with Balthazar's menu and values. Being able to discuss their culinary offerings and how you can enhance the guest experience will definitely impress the hiring team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of the Balthazar family.
We think you need these skills to ace General Manager Caprice London Competitive
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. We want to see how your experiences have shaped your commitment to providing outstanding guest experiences, just like we do at Balthazar.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the General Manager role. Highlight your relevant experience in restaurant management and leadership, and don’t forget to mention any specific achievements that demonstrate your ability to drive business growth.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that make it easy for us to see your qualifications and fit for the role. Avoid fluff and focus on what makes you the perfect candidate for Balthazar.
Apply Through Our Website: We encourage you to apply directly through our website. This way, your application will go straight to us, and we can review it promptly. Plus, it shows you’re keen on joining our team at Balthazar!
How to prepare for a job interview at Caprice Holdings Ltd
✨Know the Balthazar Brand
Before your interview, dive deep into understanding Balthazar's unique identity and values. Familiarise yourself with their French-inspired cuisine and commitment to exceptional service. This knowledge will help you demonstrate your passion for the brand and how you can contribute to its success.
✨Showcase Your Leadership Skills
As a General Manager, strong leadership is key. Prepare examples from your past experiences where you've successfully led a team, resolved conflicts, or improved service standards. Be ready to discuss how you inspire and motivate staff to create a collaborative work environment.
✨Prepare for Operational Challenges
Think about potential operational challenges that might arise in a busy restaurant like Balthazar. Be prepared to discuss your problem-solving strategies and how you would handle guest inquiries or concerns. This shows your proactive approach and readiness for the fast-paced environment.
✨Discuss Marketing Initiatives
Balthazar values innovative marketing strategies. Come prepared with ideas on how you could develop and execute promotional initiatives to drive business growth. This not only highlights your creativity but also your understanding of the restaurant industry.
