At a Glance
- Tasks: Lead a creative pastry team and craft innovative dessert menus.
- Company: Join Caprice Holdings, a luxury hospitality group with iconic restaurants.
- Benefits: Enjoy generous discounts, 28 days holiday, and exclusive perks.
- Other info: Opportunities for progression and a diverse, inclusive workplace.
- Why this job: Be a key influencer in a prestigious culinary environment.
- Qualifications: Proven experience in pastry leadership and exceptional creativity.
The predicted salary is between 17.21 - 17.21 £ per hour.
Caprice Holdings is one of London’s most iconic luxury hospitality groups, home to world-renowned restaurants including Scott’s, Sexy Fish, 34 Mayfair, Daphne’s, and Balthazar. With an unwavering commitment to excellence, style, and unforgettable guest experiences, we are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team.
As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. If you have a passion for pastry arts, exceptional leadership skills, and a commitment to delivering extraordinary dining experiences, we invite you to be a key influencer at our stunning restaurant.
Key Responsibilities:
- Develop and execute innovative and high-quality dessert menus.
- Oversee the day-to-day operations of the pastry kitchen, ensuring adherence to quality and safety standards.
- Lead and inspire the pastry team, providing guidance and fostering a collaborative work environment.
- Collaborate with the management team to develop seasonal menus and special offerings.
- Monitor inventory levels, order supplies, and manage the freshness of ingredients.
- Ensure efficient pastry kitchen workflows and maintain a positive and efficient working environment.
Requirements:
- Proven experience as an Executive Pastry Chef or in a similar leadership role within the culinary industry.
- Strong pastry skills and a track record of creating successful and creative dessert menus.
- Exceptional organizational, communication, and interpersonal skills.
- Ability to work in a fast-paced environment and efficiently manage tasks.
- Familiarity with inventory management and ordering processes.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Executive Pastry Chef employer: Caprice Holdings Ltd.
At Sexy Fish Manchester, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and excellence in service. Our team members enjoy competitive perks, ongoing training opportunities, and the chance to work in a luxurious environment that values both personal and professional growth. Join us to be part of a dynamic team where your contributions are recognised and rewarded, all while delivering world-class dining experiences.
