About Bacchanalia
Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.. .
We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen team. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.. .
Key Responsibilities
- Execute and oversee the preparation of a variety of pastries and desserts..
- Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings..
- Maintain a clean and organized pastry station, adhering to food safety and sanitation standards..
- Assist in inventory management, ordering, and maintaining quality control of pastry ingredients..
- Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team..
- Actively participate in menu development, bringing forward ideas for continuous improvement..
Requirements
- Proven experience as a Pastry Chef de Partie or in a similar role in a high-end restaurant or luxury establishment..
- Strong understanding of various pastry and dessert techniques..
- Attention to detail and a commitment to maintaining high-quality culinary standards..
- Ability to thrive in a fast-paced kitchen environment..
Benefits
- 30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair) & The Ivy Collection.
- Access to early pay, savings tools & financial coaching via Stream.
- Enhanced maternity & paternity leave.
- Cycle to work scheme and refer‑a‑friend bonuses up to £1,000.
- English language classes, length of service awards & employee recognition bonuses.
- Private medical and life assurance for senior leaders.
- Employee Assistance Programme.
- Plus, a structured pension scheme with employer contributions.
Equal Opportunity
We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Additional Details
Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Full flexibility required
Salary: £17 – £19 hourly
Benefits: £12.76 p/h plus tronc
Starting time: Immediate start!
About Caprice Holdings
Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry.
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Pastry Chef De Partie in City of Westminster employer: Caprice Holdings Ltd.
At Caprice Restaurants, we pride ourselves on being a leading employer in the luxury hospitality sector, offering a vibrant work culture that values exceptional customer service and employee growth. As a Reservationist, you will enjoy a range of benefits including generous dining discounts, access to financial coaching, and enhanced parental leave, all while working in an environment that celebrates diversity and equal opportunity. Join us in redefining dining experiences and be part of a team that is dedicated to excellence and innovation in hospitality.
