Assistant Head Sommelier in City of Westminster

Assistant Head Sommelier in City of Westminster

City of Westminster Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Caprice Holdings Ltd

At a Glance

  • Tasks: Curate an exceptional wine list and provide expert recommendations to enhance guest experiences.
  • Company: Join 34 Mayfair, a luxury restaurant in the heart of London’s Mayfair.
  • Benefits: Enjoy a 30% dining discount, early pay access, and enhanced maternity/paternity leave.
  • Other info: Diverse and inclusive workplace with opportunities for growth and recognition.
  • Why this job: Be part of a prestigious team and elevate your wine expertise in a vibrant setting.
  • Qualifications: Experience as a sommelier with strong wine knowledge and excellent communication skills.

The predicted salary is between 30000 - 40000 £ per year.

Nestled in the heart of London’s Mayfair, 34 Mayfair is a distinguished restaurant celebrated for its sophisticated ambiance, culinary excellence, and impeccable service. As a beacon of luxury dining, 34 Mayfair offers a unique blend of classic and contemporary elements, creating an unparalleled experience for our guests. Inspired by the Art Deco movement, this stunning restaurant features pieces from renowned artist Tracey Emin. Join our exceptional team and contribute to the legacy of one of Mayfair’s premier dining establishments.

We are currently seeking a dedicated and knowledgeable Assistant Head Sommelier to join our team. As an Assistant Head Sommelier, you will play a crucial role in the success of our wine department, providing expert guidance to guests and team, and contributing to the overall excellence of our dining experience as well as assisting the Head Sommelier with the curation of the wine list. If you have a passion for wine, a strong work ethic, and a commitment to delivering top-notch service, we invite you to be a valuable part of the experience.

Key Responsibilities
  • Collaborate with the Head Sommelier to curate and manage the wine list, ensuring a diverse and exceptional selection.
  • Assist in training and developing the sommelier team to maintain high service standards.
  • Provide expert recommendations to guests, suggesting wine pairings that enhance their dining experience.
  • Oversee wine inventory, order supplies, and manage storage conditions.
  • Conduct wine tastings and educational sessions for staff and guests.
  • Collaborate with the kitchen and service teams to enhance overall guest satisfaction.
  • Stay informed about industry trends, new releases, and emerging winemakers.
Requirements
  • Previous experience as an Assistant Head or Senior sommelier in a high-end restaurant or hospitality setting.
  • Strong knowledge of wines, regions, and varietals.
  • Excellent communication and interpersonal skills.
  • Impeccable grooming and presentation.
  • Ability to work in a fast-paced environment and handle multiple tasks efficiently.
  • Certification from a recognized wine education program is advantageous.
Benefits
  • 30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair), The Ivy Collection & Bill’s.
  • Access to early pay, savings tools & financial coaching via Stream.
  • Enhanced maternity & paternity leave.
  • Cycle to work scheme and refer-a-friend bonuses up to £1,000.
  • English language classes, length of service awards & employee recognition bonuses.
  • Private medical and life insurance for senior leaders, life insurance for head office employees.
  • Employee Assistance Programme Plus, a structured pension scheme with employer contributions.

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

Assistant Head Sommelier in City of Westminster employer: Caprice Holdings Ltd

At 34 Mayfair, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates diversity and excellence in hospitality. Located in the prestigious Mayfair area of London, our team enjoys not only competitive benefits such as generous dining discounts and enhanced parental leave but also ample opportunities for professional growth and development within a renowned establishment. Join us to be part of a legacy that values your contributions and fosters a passion for fine dining and wine expertise.

Caprice Holdings Ltd

Contact Details:

Caprice Holdings Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Head Sommelier in City of Westminster

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Caprice Holdings Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Caprice Holdings Ltd

Don't be shy about reaching out to Caprice Holdings Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Assistant Head Sommelier in City of Westminster

Wine Knowledge
Wine Pairing Expertise
Inventory Management
Training and Development
Communication Skills
Interpersonal Skills
Presentation Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Caprice Holdings Ltd and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Caprice Holdings Ltd

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!