Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious dishes in a vibrant, high-energy kitchen environment.
- Company: Join Caprice Holdings, a prestigious restaurant group with a rich history.
- Benefits: Enjoy generous discounts, paid overtime, and 28 days holiday that increases with service.
- Why this job: Be part of a dynamic team and grow your culinary skills in an iconic setting.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
- Other info: Opportunities for career progression and professional training available.
The predicted salary is between 25000 - 35000 £ per year.
We are looking for a Chef De Partie to join the team as part of Caprice Holdings. Tucked behind Grosvenor Square sits the fanciful 34 Mayfair where the lavish menu is as lovely as the art-deco inspired interiors. Considered the hidden gem of Mayfair with its elegant terrace, the restaurant has been delighting diners since 2011. Open all day, the restaurant offers lovingly prepared dishes for lunch, dinner and weekend brunch, ensuring there is a menu with variety to suit all tastes and occasions.
Working as a Chef De Partie within our Restaurants will give you exposure to a busy, high volume dining operation.
Our Chef De Partie enjoy these benefits:
- Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group
- Unrivalled opportunities for progression across the Group
- Paid overtime
- 28 days holiday, increasing with length of service up to 5 extra days
- Recommend a friend scheme with great bonuses per individual referral
- Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets and much more
- Reward programmes, long service awards and staff recognition and incentives
Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry. We have grown from strength to strength, opening our iconic restaurants across London and now internationally. As we continue to expand, we offer structured career paths & hospitality training at every level to ensure your development and confidence grows with the group.
We promote a working environment in which equal opportunity and diversity is recognised, valued and encouraged. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position.
Chef de Partie in London employer: Caprice Careers
Contact Detail:
Caprice Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in London
✨Tip Number 1
Network like a pro! Get chatting with folks in the industry, whether it's at events or online. You never know who might have a lead on that perfect Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media. Tagging the restaurant or using relevant hashtags can catch their eye and show you're passionate about the role.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Caprice Holdings, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll be one step closer to joining a fantastic team and enjoying those sweet benefits.
We think you need these skills to ace Chef de Partie in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but a foodie at heart.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially in high-volume dining settings. We’re looking for specific skills that match our needs, so don’t hold back!
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our team. Be genuine, express your enthusiasm for joining Caprice Holdings, and mention any unique skills or experiences that set you apart.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Caprice Careers
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes at 34 Mayfair. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Chef de Partie.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous experience or even performing a practical task, showcasing your abilities will help you stand out as a candidate who can handle a busy kitchen environment.
✨Emphasise Teamwork
Caprice Holdings values collaboration in their kitchens. Be ready to share examples of how you've worked effectively in a team, resolved conflicts, or supported your colleagues in high-pressure situations. This will highlight your ability to thrive in a dynamic setting.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, the team you'll be working with, and opportunities for progression. This not only shows your interest in the role but also helps you gauge if the environment aligns with your career goals.
