Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in creating delicious dishes and managing kitchen operations.
- Company: Cape Cornwall Club, a stunning venue with breathtaking views.
- Benefits: Competitive pay, pension, free food, gym membership, and discounts.
- Other info: Enjoy a vibrant work environment with opportunities for growth.
- Why this job: Join a passionate team and showcase your culinary skills in a unique setting.
- Qualifications: Experience in a kitchen and a love for cooking.
The predicted salary is between 27120 - 30240 £ per year.
Cape Cornwall Club is set in an undulating landscape on the cliffs of Cape Cornwall and on the doorstep to the National Trust's heritage sites, there is nowhere like it in England. You can play a round of golf, tie the knot, stay the night or simply enjoy rustic locally sourced cuisine in front of a spectacular backdrop of ever-changing scenery.
We offer competitive rates of pay based on experience and qualifications, plus an attractive benefits package.
- Job Types: Full-time, Permanent
- Pay: £13.00-£14.50 per hour
- Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
Work Location: In person
Sous Chef Full time (Permanent) in Penzance employer: Cape Cornwall Club
Contact Detail:
Cape Cornwall Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef Full time (Permanent) in Penzance
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups. You never know who might have the inside scoop on job openings at places like Cape Cornwall Club.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share or offer to do a trial shift. This gives you a chance to showcase your culinary talents and fit within the team before you even get the job.
✨Tip Number 3
Research the venue! Familiarise yourself with Cape Cornwall Club’s menu and ethos. When you know what they’re about, you can tailor your approach and show them you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Sous Chef Full time (Permanent) in Penzance
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires your culinary creations. Share any experiences that highlight your passion for locally sourced ingredients and rustic cuisine.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, skills, and qualifications that match what we're looking for. A personalised CV shows us you're genuinely interested in joining our team.
Be Authentic: We want to get to know the real you! Don’t be afraid to let your personality shine through in your application. Share your unique approach to cooking and how you can contribute to our vibrant kitchen atmosphere.
Apply Through Our Website: To make things easier for both of us, please apply directly through our website. This way, we can ensure your application gets the attention it deserves and you can easily keep track of your progress.
How to prepare for a job interview at Cape Cornwall Club
✨Know Your Ingredients
Familiarise yourself with the menu and the types of cuisine the Cape Cornwall Club offers. Being able to discuss specific dishes and suggest improvements or variations can really impress the interviewers.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills, whether through a practical test or by discussing your previous experiences. Bring examples of your work, like photos of dishes you've created, to showcase your creativity and attention to detail.
✨Emphasise Teamwork
As a Sous Chef, you'll be working closely with the head chef and other kitchen staff. Be ready to talk about your experience in team settings, how you handle conflicts, and how you contribute to a positive kitchen environment.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, sourcing of local ingredients, or the club's future culinary plans. This shows your genuine interest in the role and helps you assess if it's the right fit for you.