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- Tasks: Assist in creating delicious dishes and managing kitchen operations.
- Company: Cape Cornwall Club, a stunning venue with breathtaking views.
- Benefits: Competitive pay, pension, free food, gym membership, and discounts.
- Other info: Full-time position with opportunities for growth in a vibrant environment.
- Why this job: Join a passionate team and showcase your culinary skills in a unique setting.
- Qualifications: Experience in a kitchen and a love for cooking.
The predicted salary is between 27120 - 30240 £ per year.
Cape Cornwall Club is set in an undulating landscape on the cliffs of Cape Cornwall and on the doorstep to the National Trust’s heritage sites, there is nowhere like it in England. You can play a round of golf, tie the knot, stay the night or simply enjoy rustic locally sourced cuisine in front of a spectacular backdrop of ever-changing scenery.
We offer competitive rates of pay based on experience and qualifications, plus an attractive benefits package.
- Job Types: Full-time, Permanent
- Pay: £13.00-£14.50 per hour
- Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
Work Location: In person
Sous Chef - nights - Full Time. in Cornwall employer: Cape Cornwall Club
Contact Detail:
Cape Cornwall Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - nights - Full Time. in Cornwall
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings, especially for a fab place like Cape Cornwall Club.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media. Tagging the Cape Cornwall Club could catch their eye and show them what you bring to the table.
✨Tip Number 3
Prepare for the interview by researching the club’s menu and ethos. Knowing their focus on locally sourced cuisine will help you stand out as a candidate who truly gets their vibe.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application lands directly in the right hands. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Sous Chef - nights - Full Time. in Cornwall
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your creativity and dedication to rustic, locally sourced cuisine.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, especially in similar settings or with similar cuisines. We want to see how your skills align with what we do at Cape Cornwall Club.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show your personality while keeping it professional.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about what we offer!
How to prepare for a job interview at Cape Cornwall Club
✨Know Your Ingredients
Familiarise yourself with the menu and the types of cuisine the Cape Cornwall Club offers. Being able to discuss specific dishes and suggest improvements or variations can really impress the interviewers.
✨Showcase Your Experience
Prepare to talk about your previous roles in the kitchen, especially any experience you have working nights. Highlight how you've managed a team or handled busy service periods, as this will show your capability for the Sous Chef position.
✨Emphasise Teamwork
As a Sous Chef, you'll need to work closely with the head chef and other kitchen staff. Be ready to share examples of how you've successfully collaborated with others in high-pressure environments, demonstrating your ability to lead and support your team.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture, sourcing of local ingredients, or the club's future culinary plans. This shows your genuine interest in the role and helps you assess if it's the right fit for you.