Sous Chef / Chef de Partie

Sous Chef / Chef de Partie

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Canford School

At a Glance

  • Tasks: Create delicious meals and lead a passionate kitchen team.
  • Company: Canford School, a prestigious co-educational boarding and day school.
  • Benefits: Enjoy a vibrant community, competitive pay, and a beautiful working environment.
  • Other info: Opportunities for growth in a supportive and inclusive atmosphere.
  • Why this job: Join a dynamic team and inspire young minds through culinary excellence.
  • Qualifications: Experience in a professional kitchen and a passion for cooking.

The predicted salary is between 25000 - 30000 Β£ per year.

Canford is a leading HMC co-educational boarding and day school with 663 pupils aged 13-18, including 281 in the Sixth Form. Set within one of the most beautiful school environments in the country, Canford offers a vibrant, inclusive, and inspiring community for both students and staff.

Sous Chef / Chef de Partie employer: Canford School

Canford School is an exceptional employer that values its staff and fosters a supportive work culture, making it an ideal place for those looking to grow in the hospitality sector. With a strong commitment to equity, diversity, and inclusion, employees benefit from ongoing training and development opportunities while enjoying a fulfilling role in a vibrant school environment. Located in beautiful Dorset, the school offers a unique chance to contribute to the community while ensuring high standards of service and care.

Canford School

Contact Details:

Canford School Recruitment Team

We think you need these skills to ace Sous Chef / Chef de Partie

Culinary Skills
Food Preparation
Menu Planning
Team Leadership
Time Management
Creativity in Cooking
Food Safety Standards