At a Glance
- Tasks: Cook delicious burgers and sides in a vibrant kitchen environment.
- Company: Join Patty&Bun, a pioneer of London's burger scene with a fun, independent spirit.
- Benefits: Earn £12.27 per hour plus tips, enjoy 50% off meals, and great progression opportunities.
- Other info: Flexible schedules to balance work and life, with evening and weekend shifts.
- Why this job: Be part of a team that values your enjoyment as much as our customers'.
- Qualifications: Team players who thrive in a busy kitchen and love cooking.
The predicted salary is between 12 - 12 £ per hour.
Since 2012, Patty & Bun has been a founding member of London's burger culture. As we’ve grown, we’re proud to have kept our independent spirit and with a personal approach to our teams, believe their enjoyment is as important as our customers. The ultimate Patty & Bun experience comes down to three simple things: great burgers, great service, and great vibes.
Chef hourly rate is £12.27 + service charge. For us, the ultimate customer experience is about providing three things - great burgers, great service with great vibes. Our front of house teams have the service locked down and the managers have the vibes sorted - it’s our kitchen teams who are cooking our burgers and sides to perfection that are the main reason people come!
We want team players that enjoy working to spec and on service in a busy casual dining kitchen. Besides the all-important £££, you'll be part of a company that values your experience as much as we do our customers. We like to be flexible with schedules so that everyone can enjoy life outside of Patty & Bun, so you will be asked to be available evenings and weekends (not all, but some so we can share the busy shifts around!).
Patty Perks:- 50% off at P&B
- Referral Program (earn up to £300)
- Incentives
- Continued opportunity for progression
We are proud to be an equal opportunities employer. We believe in a diverse and inclusive work environment, where people of different backgrounds work together, creating a diverse and engaging environment that benefits our teams and the business.
Chef in England employer: Canary Wharf [New]
At Patty&Bun, we pride ourselves on being an excellent employer that values the enjoyment and growth of our team as much as our customers. Located in the heart of London, we offer a vibrant work culture with flexible schedules, competitive pay, and unique perks like 50% off meals and referral bonuses. Join us to be part of a passionate team dedicated to delivering great burgers, service, and vibes, while enjoying continued opportunities for progression in a diverse and inclusive environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in England
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Canary Wharf [New]. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Canary Wharf [New]
Don't be shy about reaching out to Canary Wharf [New] directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in England
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Canary Wharf [New] and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Canary Wharf [New]
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!