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For Companies At a Glance
- Tasks: Lead the opening of a stylish new Italian restaurant and ensure exceptional guest experiences.
- Company: Join Manicomio Restaurant Group, known for excellence in Italian cuisine and service.
- Benefits: Enjoy a vibrant work environment, competitive salary, and opportunities for career growth.
- Why this job: Be part of an exciting new venture in a prime location with a focus on quality and charm.
- Qualifications: Experience in quality restaurants, strong leadership skills, and a passion for hospitality required.
- Other info: This role offers a unique chance to shape a new dining destination in the city.
The predicted salary is between 43200 - 72000 £ per year.
Manicomio Restaurant Group is again expanding and will be opening a stylish new Italian restaurant in the heart of the city, close to Fenchurch Street, in July 2025. Located within an elegant Grade II listed building forming part of a 90,000 sq/m brand new development, this exciting newcomer is destined to be the top destination in the city. While continuing the company ethos and reputation of delivering excellence in Italian food, wine and service across all our sites, we will be taking this to the next level. This is a truly wonderful and rare opportunity for a professional, energetic and enthusiastic General Manager to become part of, and contribute to, the Manicomio Group success story.
Candidates should have:
- A proven operator from quality restaurants, whether in the UK or overseas
- An eye for quality and detail
- Passion for delivering the ultimate guest experience and know how to exceed expectations
- Masses of charm, warmth and a natural demeanour
- Operational strength with the ability to lead and train from the front
- Commercial and financial awareness
General Manager - New Restaurant Opening employer: Campanelle
Contact Detail:
Campanelle Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager - New Restaurant Opening
✨Tip Number 1
Network with professionals in the restaurant industry, especially those who have experience with new openings. Attend industry events or join relevant online forums to connect with others who can provide insights and potentially refer you to opportunities.
✨Tip Number 2
Research the Manicomio Restaurant Group thoroughly. Understand their brand values, previous successes, and what sets them apart in the market. This knowledge will help you tailor your approach and demonstrate your genuine interest in being part of their team.
✨Tip Number 3
Showcase your leadership skills by sharing specific examples of how you've successfully managed teams in high-pressure environments. Highlight your ability to train and motivate staff, as this is crucial for a General Manager role.
✨Tip Number 4
Prepare to discuss your vision for the new restaurant during interviews. Think about innovative ideas for enhancing guest experiences and operational efficiency that align with the Manicomio ethos, as this will set you apart from other candidates.
We think you need these skills to ace General Manager - New Restaurant Opening
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Manicomio Restaurant Group's ethos and values. Highlight how your experience aligns with their commitment to excellence in Italian food, wine, and service.
Tailor Your CV: Make sure your CV reflects your experience in quality restaurants, focusing on your operational strengths and any relevant achievements. Use specific examples that demonstrate your ability to lead and train teams effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for delivering exceptional guest experiences. Mention your charm and warmth, and explain how these traits will contribute to the restaurant's success.
Proofread Your Application: Before submitting, carefully proofread your application materials. Ensure there are no spelling or grammatical errors, as attention to detail is crucial for this role.
How to prepare for a job interview at Campanelle
✨Showcase Your Passion for Italian Cuisine
Make sure to express your enthusiasm for Italian food and culture during the interview. Share any personal experiences or stories that highlight your love for the cuisine, as this will resonate with the values of Manicomio Restaurant Group.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led teams in previous roles. Discuss your approach to training and motivating staff, as well as how you handle challenges in a restaurant environment. This will show your operational strength and ability to lead from the front.
✨Highlight Your Attention to Detail
Since the role requires an eye for quality and detail, be ready to discuss specific instances where your attention to detail made a difference in guest experience or operational efficiency. This could include menu design, service standards, or even restaurant aesthetics.
✨Understand the Financial Aspects
Brush up on your commercial and financial awareness. Be prepared to discuss how you have managed budgets, maximised profits, or improved cost control in past positions. This knowledge will demonstrate your capability to contribute to the restaurant's success.
