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- Tasks: Join us as a Sous Chef, creating delicious Spanish tapas in a lively atmosphere.
- Company: Camino is a vibrant tapas bar in London, celebrating the tastes and culture of Spain.
- Benefits: Enjoy competitive pay, flexible hours, generous staff discounts, and free staff meals.
- Why this job: Be part of a fun, family-like team while growing your culinary skills in a dynamic environment.
- Qualifications: Previous experience as a Sous Chef in a busy restaurant is required; passion for cooking is a must!
- Other info: Immediate start available; no prior Spanish food experience needed.
The predicted salary is between 34320 - 36440 £ per year.
Camino is the home of Spanish tapas in London, providing a social tapas bar and restaurant experience – the life and soul and tastes of Spain. We’re always on the lookout for warm, friendly people with loads of energy, and a genuine passion for what we do. If you enjoy a lively atmosphere working with great people then Camino is the place for you.
We have a fantastic training and development programme for all new starters and offer competitive pay, incentives, industry-standard hospitality qualifications and most importantly, lots of fun! The biggest compliment we get is from staff telling us they regard working here as being part of a family. We are an excellent place in which to grow and improve as a chef.
Chef Requirements
- Have previous experience as a Sous Chef in a busy restaurant.
- Be an outstanding cook, and passionate about producing the finest food they can.
- Previous experience with Spanish food is not necessary.
- Be able to make orders, stock take, and handle paperwork.
In Return, We Offer
- Competitive wages.
- Good working hours – flexible with 2 days off.
- The chance to grow within the company.
- Generous staff discount.
- Staff food.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £16.5 – £17.5 hourly
Starting time: Immediate start!
About Camino: We have a vibrant tapas restaurant, using top quality fresh ingredients.
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Sous Chef employer: Camino
Contact Detail:
Camino Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Show your passion for Spanish cuisine! Even if you don't have direct experience with Spanish food, demonstrating your enthusiasm for the culture and its culinary traditions can set you apart. Consider mentioning any relevant experiences or dishes you've enjoyed that relate to Spanish tapas.
✨Tip Number 2
Highlight your teamwork skills! At Camino, being part of a family is essential. Share examples from your previous roles where you collaborated effectively with your team, especially in a busy kitchen environment.
✨Tip Number 3
Be ready to discuss your organizational skills. As a Sous Chef, you'll need to manage orders and stock take efficiently. Prepare to talk about how you've handled similar responsibilities in past positions and how you ensure everything runs smoothly in a fast-paced setting.
✨Tip Number 4
Express your desire for growth! Camino offers opportunities for development, so let them know you're eager to learn and improve as a chef. Share your career goals and how you see yourself growing within their team.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion: In your application, express your genuine passion for cooking and the hospitality industry. Mention any experiences that highlight your enthusiasm for food and working in a lively environment.
Highlight Relevant Experience: Make sure to detail your previous experience as a Sous Chef, especially in busy restaurant settings. Include specific examples of your cooking skills and any relevant responsibilities you had, such as managing orders or stock taking.
Tailor Your CV: Customize your CV to reflect the qualities Camino is looking for. Emphasize your ability to work well in a team, your energy, and your adaptability in a fast-paced environment.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your personality. Share why you want to be part of the Camino family and how you can contribute to their vibrant atmosphere.
How to prepare for a job interview at Camino
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share specific examples of dishes you enjoy preparing and how you strive for excellence in every plate.
✨Highlight Your Experience
Discuss your previous experience as a Sous Chef in busy restaurants. Be prepared to talk about the challenges you've faced and how you've successfully managed them, showcasing your ability to thrive in a fast-paced environment.
✨Emphasize Teamwork and Energy
Camino values a lively atmosphere and teamwork. Share experiences where you've worked collaboratively with others in the kitchen, and demonstrate your energetic personality that fits well with their family-like culture.
✨Be Ready to Discuss Logistics
Since the role involves making orders and handling paperwork, be prepared to discuss your organizational skills. Talk about how you manage stock takes and ensure everything runs smoothly in the kitchen.
