At a Glance
- Tasks: Lead recipe design and oversee new food product development from concept to launch.
- Company: Join Charlie Bigham's, a leader in innovative food solutions.
- Benefits: Full-time contract with opportunities for career growth and creativity.
- Other info: Dynamic team environment with a focus on excellence and creativity.
- Why this job: Be at the forefront of culinary innovation and make a real impact on food quality.
- Qualifications: Experience in food development and a passion for high-quality recipes.
The predicted salary is between 30000 - 40000 £ per year.
As part of the Food team lead, to champion world class recipe design. To take full responsibility for all new food re-development, not limited to recipe development, new product process development and trials, through to launch and post-launch care up to 26-week review. Delivering consistent high quality recipes with effective due diligence.
NFD Manager (MAT Cover) in London employer: Cameron
Charlie Bigham's is an exceptional employer that fosters a creative and collaborative work environment in the heart of North West London. With a strong focus on employee growth, we offer opportunities for professional development and innovation in recipe design, ensuring that our team members can thrive while contributing to the launch of high-quality food products. Join us to be part of a passionate team dedicated to culinary excellence and enjoy the unique advantage of working in a vibrant location that celebrates creativity and quality.
