At a Glance
- Tasks: Support the Restaurant Manager in delivering exceptional service and managing a large team.
- Company: Cameron House, a stunning 5-star resort on Loch Lomond.
- Benefits: Free meals, pension scheme, discounts, and career development opportunities.
- Why this job: Join a passionate team aiming to be Scotland's best grill restaurant.
- Qualifications: Experience in hospitality management and strong communication skills.
- Other info: Explore the beautiful Loch Lomond area during your free time.
The predicted salary is between 30000 - 42000 £ per year.
Join to apply for the Assistant Manager role at Cameron House, Loch Lomond, Scotland.
About Us
Situated on the shores of Loch Lomond, Scotland's breathtaking jewel, Cameron House is a magnificent 5-star resort. Uniquely positioned where the Scottish Highlands meet the Lowlands, this 17th-century baronial estate is rich in character and history. Cameron House offers an award-winning Spa with a rooftop infinity pool, an 18-hole championship golf course, an extensive selection of resort activities, and a choice of five restaurants and bars to cater to every taste.
The Role
With ambition to be the best Grill Restaurant in Scotland, Cameron Grill sits in the heart of Cameron House with wonderful views across Loch Lomond. This setting is intimate, elegant and welcoming, whilst accommodating 180 covers. The scope of your role is to support the Restaurant Manager to manage your large team in the confident, friendly, and knowledgeable delivery of classical grill TDH menu which is focussed on local ingredients. Table side theatre and sommelier service delivered with flair will ensure Cameron Grill’s prominent role in delivering our vision to be Scotland’s leading 5* resort.
Key Things You Will Be Responsible For:
- Hosting your day-to-day operation, being present and accessible to guests and your team.
- Maintaining the presentation and cleanliness of your restaurant.
- Managing consistent delivery of exceptional 5 Red Star guest service standards.
- Driving first class knowledge of all resort facilities through your team.
- Kitchen liaison, hosting the door and working the pass.
- Managing the delivery of gueridon and classical techniques at the table supported by sommelier service.
- Overseeing payments, end of day reports and banking, and service debriefs.
- Effective handling, resolving and operational follow up of guest feedback.
- Host team briefings/debriefings and monthly team meetings to ensure employee satisfaction.
- Ensure In Room Dining During the Dinner Service operates smoothly and with the agreed departmental objectives liaising with the in room dining supervisors and team to ensure guests satisfaction.
- Ensure that the 2 week departmental training is delivered and all new starts are appointed a buddy.
Who we are looking for:
- People who want to achieve great things – your interest in us suggests you have the ambition, drive and determination to meet challenges head on.
- People who are naturally friendly – who genuinely care about our guests and the service they receive.
- People who will always go beyond what our guests expect from us to make their stay a special and memorable one.
- People who show the same level of care for their team, as our guests – It’s about supporting our colleagues to be the best they can be and to do the best job they can.
- People who will respect and protect the magical place we work in – it’s up to all of us to look after our environment and never take it for granted.
Eligibility to apply:
- Degree/HND in Hospitality, Leisure or Business related field or equivalent hospitality experience.
- Current or recent experience of working as a Senior Supervisor or Manager or assistant restaurant manager in a quality environment.
- Wine knowledge (WSET level 2 or equivalent an advantage).
- Ability to quickly build excellent working relationships.
- Excellent interpersonal and communication skills.
- Competence in IT, with knowledge of Office software and ability to use technology.
What’s in it for you:
- Free meals when on duty, in our team cafes.
- Pension scheme and Wagestream financial services.
- Long service awards involving recognition with high street shopping vouchers and overnight stays.
- Enhanced holidays with long service.
- Free Leisure Club Membership, with friends and family discounts.
- Employee care service, offering lifestyle and wellbeing support and counselling via a confidential helpline.
- On-site discounts on Cameron House and Cameron Lodges accommodation, 50% off food and beverages, golf membership, spa treatments, Celtic Warrior cruises, outdoor activities cinema tickets and retail products.
- Lifeworks App – lots of discounts on everyday purchases, with brands that you love.
- Supplier and local business discounts, eg Sealy Mattresses and selected Lomond Shores retailers.
- Free parking.
At Cameron House we can offer fully funded, work-based training and development. Everything from apprenticeships, structured work experience in other businesses and supported scholarships through to graduate programmes, specialist craft training, and formal qualifications up to HND and Degree level.
We are only 40 minutes drive from the centre of Glasgow, so if the outdoors is your thing there’s also the wider Loch Lomond and Trossachs National Park on your doorstep – just waiting to be explored in your free time.
Assistant Restaurant Manager (Multiple Outlets) in Alexandria employer: Cameron House, Loch Lomond, Scotland
Contact Detail:
Cameron House, Loch Lomond, Scotland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager (Multiple Outlets) in Alexandria
✨Tip Number 1
Get to know the restaurant scene in your area! Research the top spots, especially those that align with your passion for hospitality. This will help you tailor your approach when networking or interviewing.
✨Tip Number 2
Don’t just apply online; get out there! Attend local hospitality events or job fairs. Meeting people face-to-face can make a huge difference and show your enthusiasm for the role.
✨Tip Number 3
When you land an interview, be ready to showcase your personality! The hospitality industry thrives on friendly vibes, so let your genuine care for guests shine through during your conversations.
✨Tip Number 4
Follow up after your interviews! A quick thank-you email can keep you fresh in their minds and show that you’re truly interested in being part of their team at Cameron House.
We think you need these skills to ace Assistant Restaurant Manager (Multiple Outlets) in Alexandria
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you genuinely care about providing exceptional service and creating memorable experiences for our guests.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience that aligns with the Assistant Restaurant Manager role. We love seeing how your past roles have prepared you for this exciting opportunity at Cameron Grill.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. Avoid jargon and focus on what makes you a great fit for our team.
Apply Through Our Website: We encourage you to submit your application directly through our website. This way, we can ensure your application gets the attention it deserves, and you’ll be one step closer to joining our fantastic team at Cameron House!
How to prepare for a job interview at Cameron House, Loch Lomond, Scotland
✨Know the Venue Inside Out
Before your interview, take some time to research Cameron House and its offerings. Familiarise yourself with the restaurant's menu, especially the classical grill TDH options, and understand the resort's unique features. This will show your genuine interest and help you connect your experience to their vision.
✨Showcase Your People Skills
As an Assistant Restaurant Manager, you'll be leading a team and interacting with guests daily. Prepare examples of how you've successfully managed teams or resolved guest issues in the past. Highlight your friendly nature and ability to build relationships, as this is key to delivering exceptional service.
✨Demonstrate Your Passion for Hospitality
Cameron House is looking for individuals who genuinely care about guest experiences. Be ready to discuss what motivates you in the hospitality industry and how you go above and beyond to create memorable moments for guests. Share specific stories that illustrate your commitment to excellent service.
✨Prepare for Practical Scenarios
Expect to face situational questions during your interview. Think about how you would handle various scenarios, such as managing a busy service or dealing with guest feedback. Practising these responses will help you feel more confident and demonstrate your problem-solving skills effectively.