Section Chef (6809) - Cambridge in Fairfield

Section Chef (6809) - Cambridge in Fairfield

Fairfield Full-Time 24900 - 28650 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and ensure top-notch service in a vibrant kitchen.
  • Company: Join Cambridge University Press & Assessment, a prestigious academic publisher.
  • Benefits: Enjoy a competitive salary, no weekend shifts, and a supportive work environment.
  • Why this job: Advance your culinary career while working in a dynamic and customer-focused team.
  • Qualifications: Experience in a kitchen and a passion for delivering excellent food.
  • Other info: Full-time role with opportunities for growth in a renowned institution.

The predicted salary is between 24900 - 28650 £ per year.

Contract: Full-time, permanent

Salary: £24,900-£28,650 per annum

Weekly Hours: 35 hours per week, Mon-Fri (No weekends)

Location: Whittlesford, Cambridge

We are currently seeking a skilled and motivated Section Chef to join our kitchen team. If you are a talented and dedicated chef seeking to advance your career, we would be delighted to hear from you.

About the role

As a section chef primarily based at Whittlesford, Cambridge, you will be part of a dynamic and customer-focused Catering team, ensuring delivery of excellent food and delivering a first-class service.

Section Chef (6809) - Cambridge in Fairfield employer: Cambridge University Press and Assessment

Cambridge University Press & Assessment is an exceptional employer, offering a supportive work culture that prioritises employee well-being and professional growth. With a focus on work-life balance, our full-time Section Chef role features a Monday to Friday schedule, allowing you to enjoy your weekends while being part of a prestigious institution that values culinary excellence and innovation.
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Contact Detail:

Cambridge University Press and Assessment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Section Chef (6809) - Cambridge in Fairfield

✨Tip Number 1

Network like a pro! Reach out to fellow chefs or culinary professionals on social media platforms. Join local cooking groups or forums where you can connect with others in the industry and get insider tips about job openings.

✨Tip Number 2

Show off your skills! If you have a portfolio of your culinary creations, make sure to share it during interviews. A visual representation of your work can really impress potential employers and set you apart from the competition.

✨Tip Number 3

Practice makes perfect! Before your interview, try to replicate some dishes that are popular in the establishment you're applying to. This will not only boost your confidence but also show your genuine interest in their menu.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for jobs like the Section Chef position. Plus, it shows you're serious about joining our team at Cambridge University Press & Assessment.

We think you need these skills to ace Section Chef (6809) - Cambridge in Fairfield

Culinary Skills
Food Preparation
Menu Planning
Time Management
Teamwork
Customer Service
Attention to Detail
Health and Safety Compliance
Creativity
Adaptability
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share your culinary journey, favourite dishes to prepare, and what inspires you in the kitchen. We want to know what makes you tick as a chef!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Section Chef role. Highlight relevant experience, skills, and achievements that align with our needs. A personal touch goes a long way in making your application stand out!

Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that’s easy to read and gets straight to the heart of why you’re the perfect fit for our team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application reaches us quickly and efficiently. Plus, it shows you’re keen on joining our team at Cambridge University Press & Assessment!

How to prepare for a job interview at Cambridge University Press and Assessment

✨Know Your Ingredients

Familiarise yourself with the types of dishes and ingredients that are popular in the establishment. Research Cambridge University Press & Assessment's catering style and be ready to discuss how your culinary skills can enhance their menu.

✨Showcase Your Passion

During the interview, let your enthusiasm for cooking shine through. Share stories about your culinary journey, what inspires you in the kitchen, and how you keep up with food trends. This will help them see your dedication to the craft.

✨Demonstrate Team Spirit

As a section chef, teamwork is crucial. Be prepared to discuss your experience working in a kitchen environment and how you collaborate with others. Highlight any instances where you’ve contributed to a positive team dynamic.

✨Ask Thoughtful Questions

Prepare some insightful questions about the role and the team. Inquire about the kitchen culture, opportunities for creativity, or how they handle busy service times. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.

Section Chef (6809) - Cambridge in Fairfield
Cambridge University Press and Assessment
Location: Fairfield

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