Section Chef (6809) - Cambridge in Castle Hedingham

Section Chef (6809) - Cambridge in Castle Hedingham

Castle Hedingham Full-Time 24900 - 28650 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and ensure top-notch service in a vibrant kitchen.
  • Company: Join Cambridge University Press & Assessment, a prestigious academic publisher.
  • Benefits: Enjoy a competitive salary, no weekend shifts, and a supportive work environment.
  • Why this job: Advance your culinary career while working in a dynamic and customer-focused team.
  • Qualifications: Experience in a kitchen and a passion for delivering excellent food.
  • Other info: Full-time role with opportunities for growth in a renowned institution.

The predicted salary is between 24900 - 28650 £ per year.

We are currently seeking a skilled and motivated Section Chef to join our kitchen team. If you are a talented and dedicated chef seeking to advance your career, we would be delighted to hear from you.

We are Cambridge University Press & Assessment, a world-leading academic publisher and assessment organisation and a proud part of the University of Cambridge.

About the role

As a section chef primarily based at Whittlesford, Cambridge, you will be part of a dynamic and customer-focused Catering team, ensuring delivery of excellent food and delivering a first-class service.

Section Chef (6809) - Cambridge in Castle Hedingham employer: Cambridge University Press and Assessment

Cambridge University Press & Assessment is an exceptional employer, offering a supportive work culture that prioritises employee growth and development. With a focus on work-life balance, our Section Chef role provides a unique opportunity to work Monday to Friday, allowing you to enjoy your weekends while being part of a prestigious institution that values culinary excellence and innovation.
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Contact Detail:

Cambridge University Press and Assessment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Section Chef (6809) - Cambridge in Castle Hedingham

✨Tip Number 1

Network like a pro! Reach out to fellow chefs or culinary professionals on social media platforms. Join local cooking groups or forums where you can connect with others in the industry and get insider tips about job openings.

✨Tip Number 2

Show off your skills! Create a portfolio showcasing your best dishes and culinary creations. This can be a great conversation starter during interviews and gives potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Prepare for the interview by practising common chef-related questions. Think about how you handle kitchen challenges, work under pressure, and collaborate with your team. We want you to shine when it’s your time to impress!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.

We think you need these skills to ace Section Chef (6809) - Cambridge in Castle Hedingham

Culinary Skills
Food Preparation
Menu Planning
Teamwork
Customer Service
Time Management
Attention to Detail
Health and Safety Compliance
Creativity
Communication Skills
Adaptability
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share your culinary journey, favourite dishes to prepare, and what inspires you in the kitchen. This will help us understand your dedication to the craft!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Section Chef role. Highlight relevant experience, skills, and achievements that align with our needs. We want to see how you can contribute to our team at Cambridge University Press & Assessment.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm for the role.

Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the position. Plus, it shows you’re keen on joining our team!

How to prepare for a job interview at Cambridge University Press and Assessment

✨Know Your Ingredients

Familiarise yourself with the types of dishes and ingredients that are popular in the establishment. Research Cambridge University Press & Assessment's catering style and be ready to discuss how your culinary skills can enhance their menu.

✨Showcase Your Passion

During the interview, let your enthusiasm for cooking shine through. Share stories about your culinary journey, what inspires you in the kitchen, and how you keep up with food trends. This will help them see your dedication to the craft.

✨Demonstrate Team Spirit

As a section chef, teamwork is crucial. Be prepared to discuss your experience working in a kitchen environment and how you collaborate with others. Highlight any instances where you’ve contributed to a positive team dynamic.

✨Ask Thoughtful Questions

Prepare some insightful questions about the role and the team. Inquire about the kitchen culture, opportunities for creativity, or how they handle busy service times. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.

Section Chef (6809) - Cambridge in Castle Hedingham
Cambridge University Press and Assessment
Location: Castle Hedingham

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