Job Description As the Pastry Sous Chef at Cambridge House, you will play a key role in the daily running and development of our pastry operation, supporting the Head Pastry Chef to establish the standards, routines and creative spirit of the kitchen from opening and beyond. With a deep understanding that great pastry is built on patience, precision and care, you will assist in the creation of refined, innovative... /n /n /n /n /n /n ZIPC1_UKCT
Pastry Sous Chef employer: Cambridge-House
Cambridge House is an exceptional employer, offering a vibrant work culture that prioritises guest satisfaction and luxury standards. Located in the heart of London, employees benefit from a dynamic environment where they can grow their expertise in cigars while collaborating with a passionate team. With opportunities for mentorship and professional development, this role promises a rewarding career path for those looking to make a significant impact in the hospitality industry.
