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For Companies At a Glance
- Tasks: Create delicious brunch and pizza dishes in a vibrant restaurant.
- Company: Scotts, a lively eatery on Mill Road with a bright atmosphere.
- Benefits: Competitive salary of £31,000 plus tips, flexible shifts, and a fun work environment.
- Other info: High demand for applicants, so apply quickly to secure your spot!
- Why this job: Join a passionate team and showcase your culinary skills in a popular spot.
- Qualifications: Experience in a kitchen and a love for creating tasty dishes.
The predicted salary is between 31000 - 31000 £ per year.
About us
Housed on a lively cross-road on Mill Road, Scotts is a bright and airy space serving sourdough pizza & brunch. We are currently open Tuesday-Sunday, with varying shifts available throughout the week. On Sundays we close at 3pm.
The Pay
The quoted rate is inclusive of tips. The base rate is £31,000 per annum. Tips are then added on top (through a Tronc system).
Please make an application promptly if you are a good match for this role due to high levels of interest.
Chef, Brunch & Pizza Restaurant in Newton employer: Cambridge Bakery Ltd
Contact Detail:
Cambridge Bakery Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef, Brunch & Pizza Restaurant in Newton
✨Tip Number 1
Get to know the restaurant vibe! Before applying, pop in for a brunch or pizza. This way, you can chat with the staff and get a feel for the place. It shows you're genuinely interested and helps you tailor your application.
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media. They can give you insider tips about the team and what they're looking for in a chef. Plus, a friendly face can make all the difference!
✨Tip Number 3
Show off your skills! If you get an interview, be ready to demonstrate your cooking prowess. Bring along a portfolio of your best dishes or even offer to whip up a quick sample. Let them taste your talent!
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Make sure to highlight your passion for brunch and pizza, and don’t forget to mention any relevant experience. We can’t wait to see what you bring to the table!
We think you need these skills to ace Chef, Brunch & Pizza Restaurant in Newton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires your culinary creations. We want to see your enthusiasm for brunch and pizza, so don’t hold back!
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, especially with brunch or pizza. We’re looking for chefs who can bring something special to our menu, so showcase your skills!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your experience and qualifications shine through without any fluff.
Apply Through Our Website: To make things easier for us both, please apply directly through our website. It helps us keep track of applications and ensures you get all the info you need about the role!
How to prepare for a job interview at Cambridge Bakery Ltd
✨Know Your Menu
Familiarise yourself with the restaurant's offerings, especially their sourdough pizza and brunch items. Being able to discuss your favourite dishes or suggest improvements shows genuine interest and knowledge.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it's discussing your experience with pizza-making or brunch dishes, be ready to share specific examples of your expertise in a busy kitchen environment.
✨Emphasise Teamwork
Working in a restaurant is all about collaboration. Be prepared to talk about how you work well with others, handle stress, and contribute to a positive kitchen atmosphere. Share stories that highlight your ability to thrive in a team.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, menu development, or how they handle busy shifts. This not only shows your enthusiasm but also helps you gauge if the restaurant is the right fit for you.