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For Companies At a Glance
- Tasks: Create delicious brunch and pizza dishes in a vibrant restaurant.
- Company: Scotts, a lively eatery on Mill Road with a fun atmosphere.
- Benefits: Competitive salary plus tips, flexible shifts, and a friendly team.
- Other info: Great opportunity for career growth in a popular restaurant.
- Why this job: Join a passionate team and showcase your culinary skills in a bustling environment.
- Qualifications: Experience in a kitchen and a love for food.
The predicted salary is between 31000 - 31000 £ per year.
About us
Housed on a lively cross-road on Mill Road, Scotts is a bright and airy space serving sourdough pizza & brunch.
We are currently open Tuesday-Sunday, with varying shifts available throughout the week. On Sundays we close at 3pm.
The Pay
The quoted rate is inclusive of tips. The base rate is £31,000 per annum. Tips are then added on top (through a Tronc system).
Chef, Brunch & Pizza Restaurant employer: Cambridge Bakery Ltd
Contact Detail:
Cambridge Bakery Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef, Brunch & Pizza Restaurant
✨Tip Number 1
Get to know the restaurant scene in your area! Visit local brunch spots and pizza places, including Scotts, to understand their vibe and menu. This will help you tailor your approach when you apply.
✨Tip Number 2
Network with other chefs and industry professionals. Attend food festivals or culinary events where you can meet people who might have connections at Scotts. A friendly chat can go a long way!
✨Tip Number 3
Show off your skills! If you can, bring a sample of your cooking to share during an informal meet-up or interview. Nothing speaks louder than a delicious dish that showcases your talent.
✨Tip Number 4
Apply through our website for the best chance! We love seeing candidates who take the time to engage with us directly. Plus, it shows you're serious about joining the team at Scotts.
We think you need these skills to ace Chef, Brunch & Pizza Restaurant
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires your culinary creations. We want to see your enthusiasm for brunch and pizza, so don’t hold back!
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, especially with brunch or pizza. We’re looking for chefs who can bring something special to our menu, so showcase your skills!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your experience and qualifications are easy to read and understand. No need for fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Cambridge Bakery Ltd
✨Know Your Menu
Familiarise yourself with the restaurant's offerings, especially their sourdough pizza and brunch items. Being able to discuss your favourite dishes or suggest improvements shows genuine interest and knowledge.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it's discussing your experience with specific techniques or even a quick cooking demo, showing what you can do will impress the hiring team.
✨Be Ready for Scenario Questions
Expect questions about how you'd handle busy shifts or customer complaints. Think of examples from your past experiences that highlight your problem-solving abilities and teamwork in a fast-paced environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and future plans. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.