The Calverley Arms is seeking a Kitchen Team Leader to support the Head Chef in building a kitchen you can be proud of. You will be the master of the menu with a passion for serving great food and training great people, within the Vintage Inns collection.
You will train and inspire your team, drive to meet targets, manage food ordering, preparation and stock control, and ensure compliance with health and hygiene regulations. A path to progression is available within Mitchells & Butlers.
#J-18808-Ljbffr
Kitchen Team Leader — Flexible Shifts, Master the Menu employer: Calverley Arms
At Calverley Arms, part of the Vintage Inns collection, we pride ourselves on fostering a vibrant work culture where culinary passion meets personal growth. As a Lead Sous Chef, you'll not only have the opportunity to showcase your skills in a supportive environment but also benefit from flexible shifts, staff discounts, and clear pathways for career advancement, all while contributing to our mission of delivering exceptional guest experiences.
