Cairn Group is seeking an inspiring Head Chef for Twenty Princes Street at Hotel Indigo Edinburgh - Princes Street. You will lead the day-to-day kitchen, shape modern Scottish cuisine, and collaborate with the central Food & Beverage team to deliver exceptional dining experiences across breakfast, lunch, dinner, and events.
You will build a strong brigade, own food safety and allergen management, drive menu development and cost control, and mentor future kitchen leaders to ensure service
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Head Chef — Modern Scottish Cuisine Leader employer: Cairn Group
Cairn Group is an excellent employer for those looking to thrive in the vibrant hospitality sector. With a family-style culture that encourages initiative and personal growth, employees benefit from real-time pay options and a variety of perks that enhance their work-life balance. Join us in delivering exceptional guest experiences while enjoying a supportive environment that prioritises your development and well-being.
