Floor Manager - Food and Beverage in London

Floor Manager - Food and Beverage in London

London Full-Time 30000 - 40000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the floor team, ensuring exceptional service and a vibrant atmosphere.
  • Company: Exciting restaurant and wine bar in the heart of Notting Hill.
  • Benefits: Competitive pay, staff discounts, and a fun work environment.
  • Other info: Be part of a growing brand with a focus on culture and community.
  • Why this job: Join a passionate team and shape memorable dining experiences.
  • Qualifications: Experience in hospitality and strong leadership skills.

The predicted salary is between 30000 - 40000 € per year.

Opened in 2022 by Tim Lang and Rishabh Veer Vir, Caia is a restaurant, wine bar and listening space in the heart of Notting Hill. Built around a love of hospitality, music and culture, Caia is known for its warm atmosphere, produce-driven food, thoughtful drinks and carefully curated soundtrack.

In 2025, Caia enters a new chapter with chef John Javier.

Floor Manager - Food and Beverage in London employer: CAIA

At Caia, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates hospitality, creativity, and personal growth. As a Floor Manager in our dynamic Notting Hill location, you'll enjoy competitive benefits, opportunities for professional development, and the chance to be part of a passionate team dedicated to delivering exceptional dining experiences. Join us in shaping the future of Caia as we continue to innovate and inspire in the culinary scene.

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Contact Detail:

CAIA Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Floor Manager - Food and Beverage in London

Tip Number 1

Network like a pro! Reach out to folks in the food and beverage industry, especially those who have worked at places like Caia. A friendly chat can open doors and give you insider info on what they’re looking for.

Tip Number 2

Show your passion for hospitality! When you get that interview, let your love for food, drinks, and music shine through. Share your experiences and how they align with Caia's vibe and values.

Tip Number 3

Be prepared with questions! Research Caia’s menu and their approach to service. Asking thoughtful questions shows you’re genuinely interested and ready to contribute to their unique atmosphere.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re tech-savvy and keen to be part of the team at Caia.

We think you need these skills to ace Floor Manager - Food and Beverage in London

Leadership Skills
Customer Service
Team Management
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the food and beverage industry shine through. We want to see your enthusiasm for creating memorable experiences for guests, so share any relevant stories or experiences that highlight your passion.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Floor Manager role at Caia. Highlight your previous experience in hospitality, especially in managing teams and ensuring excellent service. We appreciate when applicants take the time to align their skills with what we’re looking for.

Be Authentic:We value authenticity, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our warm atmosphere. A genuine touch can make your application stand out!

Apply Through Our Website:To ensure your application gets the attention it deserves, please apply directly through our website. This way, we can easily track your application and get back to you quicker. Plus, it shows us you’re serious about joining the Caia team!

How to prepare for a job interview at CAIA

Know the Venue Inside Out

Before your interview, make sure you research Caia thoroughly. Familiarise yourself with their menu, the atmosphere they create, and their approach to hospitality. This will not only show your genuine interest but also help you align your answers with their values.

Showcase Your Passion for Hospitality

As a Floor Manager, your love for food, drinks, and customer service should shine through. Be prepared to share specific examples of how you've created memorable experiences for guests in the past. This will demonstrate that you understand the essence of what Caia stands for.

Prepare for Scenario-Based Questions

Expect questions that assess your problem-solving skills and ability to handle difficult situations. Think of scenarios where you've had to manage a busy floor or resolve a customer complaint effectively. Practising these responses will help you feel more confident during the interview.

Emphasise Teamwork and Leadership Skills

As a Floor Manager, you'll be leading a team while ensuring a seamless dining experience. Highlight your experience in managing teams, fostering collaboration, and motivating staff. Share stories that illustrate your leadership style and how you contribute to a positive work environment.