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For Companies At a Glance
- Tasks: Lead the team, manage operations, and ensure an unforgettable guest experience.
- Company: Exciting restaurant and wine bar in vibrant Notting Hill.
- Benefits: Competitive pay, flexible hours, and a fun work environment.
- Other info: Opportunity to grow in a dynamic and creative setting.
- Why this job: Join a passionate team and shape memorable dining experiences.
- Qualifications: Experience in hospitality and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
About Us:
Opened in 2022 by Tim Lang and Rishabh Veer Vir, Caia is a restaurant, wine bar and listening space in the heart of Notting Hill. Built around a love of hospitality, music and culture, Caia is known for its warm atmosphere, produce-driven food, thoughtful drinks and carefully curated soundtrack.
In 2025, Caia enters a new chapter with chef John Javier.
Floor Manager in London employer: CAIA
Contact Detail:
CAIA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Floor Manager in London
✨Tip Number 1
Network like a pro! Reach out to people in the hospitality industry, especially those who work at places like Caia. A friendly chat can open doors and give you insider info on job openings.
✨Tip Number 2
Show your passion for hospitality! When you get an interview, share your love for food, music, and culture. Let them know why you want to be part of their team and how you can contribute to that warm atmosphere.
✨Tip Number 3
Be prepared with examples! Think of times when you've handled tough situations or created memorable experiences for guests. This will show that you have the skills to manage a busy floor effectively.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of the Caia family.
We think you need these skills to ace Floor Manager in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for hospitality and culture shine through. We want to see how your experiences align with our vibe at Caia, so don’t hold back on sharing what makes you tick!
Tailor Your CV: Make sure your CV is tailored specifically for the Floor Manager role. Highlight relevant experience in hospitality and any leadership roles you've had. We’re looking for someone who can bring their unique flair to our team!
Craft a Personal Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for Caia. Be personal, be engaging, and don’t forget to mention why you’re excited about joining our restaurant and wine bar!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at CAIA
✨Know the Venue Inside Out
Before your interview, make sure you know everything about Caia. Familiarise yourself with their menu, the vibe of the restaurant, and their approach to hospitality. This shows genuine interest and helps you connect your experience to their values.
✨Showcase Your Leadership Skills
As a Floor Manager, you'll need to demonstrate strong leadership. Prepare examples from your past experiences where you've successfully managed a team or resolved conflicts. Be ready to discuss how you motivate staff and ensure excellent customer service.
✨Emphasise Your Passion for Hospitality
Caia is built around a love of hospitality, so let that passion shine through in your interview. Share stories that highlight your dedication to creating memorable dining experiences and how you can contribute to their warm atmosphere.
✨Prepare Questions About Their Culture
Interviews are a two-way street! Prepare thoughtful questions about Caia's culture, their music selection, and how they curate their drinks. This not only shows your interest but also helps you assess if it's the right fit for you.