Chef de Partie

Chef de Partie

Flitwick Full-Time 24000 - 36000 £ / year (est.) No home office possible
C

At a Glance

  • Tasks: Join us as a Chef de Partie, leading kitchen sections and mentoring junior chefs.
  • Company: Café Rouge is a vibrant restaurant chain known for its French cuisine and lively atmosphere.
  • Benefits: Enjoy 50% off meals, mental health support, gym discounts, and fun team events.
  • Why this job: Kickstart your culinary career in a supportive environment with opportunities for growth and creativity.
  • Qualifications: Passion for cooking and teamwork; experience in a kitchen is a plus.
  • Other info: Apply now to be part of our exciting team and enjoy fantastic perks!

The predicted salary is between 24000 - 36000 £ per year.

Looking for a career with more Oh LaLa? Yes? Then Café Rouge is the place for you! As a Chef de Partie, you will become a valued member of the Café Rouge team.

Why Rouge?

  • 50% Employee Discount
  • 25% Friends and Family Discount
  • We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.
  • Free meals on shift
  • Referral bonus
  • Access to wages before pay day
  • Salary Finance – access to savings and loans
  • Discounted Gym Membership
  • Discounts on Merlin Entertainment
  • Competitions to win trips away
  • Team parties and events

As a Chef de Partie, you will be responsible for:

  • Organising, co-ordinating, and delivering service for one or more sections in our fast-paced kitchens.
  • Able to work well with the brigade to produce dishes in compliance with our specifications.
  • Able to lead by example, nurture, lead, and develop junior team members.
  • Clean down kitchens to ensure spotless working environments!

Apply today and kick start your corker of a career with us!

#J-18808-Ljbffr

Chef de Partie employer: Café Rouge

Café Rouge is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture, generous employee discounts, and comprehensive support programmes like the We Care initiative, employees can thrive both personally and professionally. The opportunity to develop culinary skills in a fast-paced environment, alongside a supportive brigade, makes Café Rouge a rewarding place to build a meaningful career.
C

Contact Detail:

Café Rouge Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

Tip Number 1

Familiarise yourself with Café Rouge's menu and culinary style. Understanding their dishes and the overall dining experience will help you demonstrate your passion for the role during any interviews or discussions.

Tip Number 2

Network with current or former employees of Café Rouge. They can provide valuable insights into the company culture and what they look for in a Chef de Partie, which can give you an edge in your application.

Tip Number 3

Showcase your leadership skills by discussing any previous experiences where you've trained or mentored junior staff. This aligns perfectly with the responsibilities of nurturing and developing team members at Café Rouge.

Tip Number 4

Prepare to discuss how you maintain cleanliness and organisation in the kitchen. Highlighting your commitment to hygiene and safety standards will resonate well with Café Rouge's emphasis on spotless working environments.

We think you need these skills to ace Chef de Partie

Culinary Skills
Time Management
Team Leadership
Attention to Detail
Food Safety and Hygiene
Menu Planning
Communication Skills
Ability to Work Under Pressure
Creativity in Food Presentation
Knowledge of Cooking Techniques
Adaptability
Problem-Solving Skills
Organisational Skills
Collaboration Skills

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Chef de Partie at Café Rouge. Tailor your application to highlight relevant experience and skills.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, particularly in fast-paced environments. Highlight any leadership roles or experience mentoring junior staff, as this is key for the position.

Write a Personalised Cover Letter: In your cover letter, express your passion for cooking and working in a team. Mention specific reasons why you want to work at Café Rouge and how you align with their values and culture.

Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Café Rouge

Show Your Passion for Cooking

Make sure to express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your enthusiasm and creativity in the kitchen, as this will resonate well with the Café Rouge team.

Demonstrate Teamwork Skills

As a Chef de Partie, you'll be working closely with other kitchen staff. Be prepared to discuss examples of how you've successfully collaborated with a team in previous roles, showcasing your ability to lead and support junior members.

Know the Menu

Familiarise yourself with Café Rouge's menu before the interview. Being able to discuss specific dishes and suggest improvements or variations can demonstrate your knowledge and commitment to the role.

Highlight Your Organisational Skills

The role requires excellent organisational abilities. Prepare to talk about how you manage your time and tasks in a busy kitchen environment, ensuring that you can deliver high-quality dishes efficiently.

Land your dream job quicker with Premium

Your application goes to the top of the list
Personalised CV feedback that lands interviews
Support from real people with tickets
Apply for more jobs in less time with AI support
Go Premium

Money-back if you don't land a job in 6-months

C
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>