At a Glance
- Tasks: Assist in food prep and maintain kitchen safety standards.
- Company: Join the vibrant Café Rouge team with a passion for food.
- Benefits: Enjoy 50% off meals, free shifts meals, and wellness support.
- Other info: Exciting team events and opportunities for growth await you!
- Why this job: Kickstart your culinary career in a fun, supportive environment.
- Qualifications: Team player with a love for food and basic hygiene knowledge.
The predicted salary is between 22000 - 25000 £ per year.
Looking for a career with more Oh LaLa? Yes? Then Café Rouge is the place for you! As a Commis Chef, you will become a valued member of the Café Rouge team.
Why Rouge?
- 50% Employee Discount
- 25% Friends and Family Discount
- We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.
- Free meals on shift
- Referral bonus
- Access to wages before pay day
- Salary Finance - access to savings and loans
- Discounted Gym Membership
- Discounts on Merlin Entertainment
- Competitions to win trips away
- Team parties and events
As a Commis Chef, you will be responsible for:
- Assist in the food preparation process
- Contribute to maintaining kitchen and food safety standards.
- Help with deliveries and restocking
- Understand basic food hygiene practices
- Love working as part of a team
- Be adaptable to changing menus
- Be a genuine ‘Foodie’
Apply today and kick start your corker of a career with us!
Commis Chef employer: Café Rouge Center Parcs Sherwood
Café Rouge is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture, generous employee discounts, and comprehensive support programmes like the We Care initiative, employees can thrive both personally and professionally. The opportunity to enjoy free meals on shift, access to wages before payday, and participate in exciting competitions makes working at Café Rouge not just a job, but a rewarding experience.
Contact Details:
Café Rouge Center Parcs Sherwood Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a Commis Chef position at Café Rouge or elsewhere.
✨Tip Number 2
Get your hands dirty! If you can, try to gain some experience in a kitchen, even if it's just volunteering. It shows your passion for food and helps you stand out when applying.
✨Tip Number 3
Be ready for the interview! Brush up on your food hygiene knowledge and be prepared to discuss your favourite dishes. Show us that you're not just a foodie, but a team player who can adapt to changing menus.
✨Tip Number 4
Apply through our website! It's the best way to ensure your application gets noticed. Plus, you'll find all the perks we offer, like discounts and support programmes, right there!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or hobbies that highlight your culinary interests. We want to see that you’re a genuine ‘Foodie’ who’s excited about joining our team.
Highlight Teamwork Skills:As a Commis Chef, being part of a team is crucial. Make sure to mention any previous experiences where you worked collaboratively with others. We value team players who can adapt and thrive in a busy kitchen environment.
Emphasise Your Adaptability:In the kitchen, things can change quickly! Use your application to showcase how you've successfully adapted to new situations or changing menus in the past. This will show us that you can handle the dynamic nature of our kitchen.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way to ensure your application gets into our hands quickly. Plus, it shows us you’re keen on joining Café Rouge!
How to prepare for a job interview at Café Rouge Center Parcs Sherwood
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that Café Rouge is known for. Being able to discuss your favourite dishes or share your culinary experiences will show your passion for food and make you stand out.
✨Show Your Team Spirit
As a Commis Chef, teamwork is essential. Be prepared to share examples of how you've worked effectively in a team before. Highlighting your ability to adapt and support your colleagues will resonate well with the interviewers.
✨Brush Up on Food Hygiene
Understanding basic food hygiene practices is crucial. Make sure you can talk about food safety standards and why they matter. This shows that you take your role seriously and are committed to maintaining a safe kitchen environment.
✨Ask About the Menu
Demonstrate your enthusiasm by asking questions about the menu and any upcoming changes. This not only shows your interest in the role but also your willingness to adapt to new challenges, which is key in a fast-paced kitchen.
