We are recruiting a Senior Sous Chef for Cafe Linea, an independent restaurant, bar and patisserie on Duke of York Square in Chelsea. You will work directly alongside the Head Chef as their number two, running service day to day and taking full charge of the kitchen in their absence. The Package £48,000 to £50,000 per year, depending on experience 45 hours per week, full time September start Responsibilities Running day-to-day kitchen operations alongside the Head Chef Full charge of the kitchen and service in the Head Chef's absence Leading, organising and developing the kitchen team Stock control, ...
Senior Sous Chef employer: Cafe Linea
Join a dynamic team at our flagship Oxford Street location, where we prioritise employee development and offer competitive salaries alongside monthly bonuses. Our vibrant work culture fosters collaboration and innovation, ensuring that you have ample opportunities for career progression in one of London's most exciting retail environments.
