Parisian Brasserie Chef de Partie - High-Volume Kitchen

Parisian Brasserie Chef de Partie - High-Volume Kitchen

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Café Francois

At a Glance

  • Tasks: Join our team to create delicious dishes in a bustling Parisian-inspired brasserie.
  • Company: Café François, a vibrant spot at Borough Market with a passion for culinary excellence.
  • Benefits: Competitive hourly rate, training opportunities, and a chance to learn from skilled chefs.
  • Other info: Exciting environment with opportunities for growth and development in the culinary field.
  • Why this job: Be part of a high-energy kitchen and showcase your culinary skills to locals and visitors.
  • Qualifications: Experience in fast-paced kitchens and strong leadership skills are a must.

The predicted salary is between 25000 - 30000 £ per year.

Café François, located at Borough Market, seeks an experienced Chef de Partie for a busy all-day brasserie inspired by Parisian cafés.

The role is full-time with a competitive hourly rate and opportunities to train and develop under skilled chefs.

Experience in fast-paced kitchens, attention to detail, and ability to lead a section are essential to maintain the highest standards of service for locals and visitors alike.

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Parisian Brasserie Chef de Partie - High-Volume Kitchen employer: Café Francois

Café François offers a vibrant work environment at the heart of Borough Market, where culinary creativity thrives in a high-volume kitchen. As a Chef de Partie, you'll benefit from competitive pay, ongoing training under experienced chefs, and a supportive team culture that values your growth and contributions. Join us to be part of a dynamic brasserie that serves both locals and visitors with passion and excellence.

Café Francois

Contact Details:

Café Francois Recruitment Team

We think you need these skills to ace Parisian Brasserie Chef de Partie - High-Volume Kitchen

Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Problem-Solving Skills
Culinary Skills