At a Glance
- Tasks: Support the Head Chef, lead the kitchen team, and maintain hygiene standards.
- Company: Frankie & Benny’s serves feel-good moments with big flavours in a fast-paced kitchen environment.
- Benefits: Enjoy 50% off food and drink, fully funded apprenticeships, and access to a 24/7 virtual GP.
- Other info: Opportunities for career growth and participation in team competitions and events.
- Why this job: Join a supportive team where you can grow your culinary skills and take pride in your work.
- Qualifications: Experience in a busy kitchen and a passion for great food are essential.
The predicted salary is between 25000 - 30000 £ per year.
Step Up in the Kitchen – Become a Sous Chef at Frankie & Benny’s! At Frankie & Benny’s, we serve up more than just burgers and pasta—we serve up feel‑good moments, big flavours, and unforgettable experiences. If you’re passionate about food, thrive in a fast‑paced kitchen, and love leading a team, we’d love to welcome you as a Sous Chef!
Why Join Frankie & Benny’s? We know that great food starts with great people, so we offer:
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!
- Awesome Discounts – 50% off food and drink across all Big Table Group brands, plus 25% off for friends & family.
- Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4)
- Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, second medical opinion service, and more.
- Perks & Rewards – Early access to wages, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
- Team Competitions & Events – From team parties to e‑points and even a chance to win a trip to the USA!
What You’ll Do as a Sous Chef:
- Support the Head Chef in running a smooth, efficient kitchen.
- Lead by example—cooking delicious dishes to spec and keeping standards sky‑high.
- Help train and develop the kitchen team, creating a positive and motivated environment.
- Maintain top hygiene and safety standards at all times.
- Step up and take charge when the Head Chef is away.
Who We’re Looking For: We’re looking for a kitchen leader—someone who’s confident, calm under pressure, and passionate about great food. If you’ve got experience in a busy kitchen and love working as part of a team, we want to hear from you. At Frankie & Benny’s, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Sous Chef in Ashford employer: C2crestaurants
Frankie & Benny’s offers a vibrant workplace in the heart of the restaurant industry. Enjoy perks like early wage access and discounted gym memberships while being part of an inclusive team that values individuality. Located in a bustling area, this is a place where your culinary passion can thrive.
