Chef 1

Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Byron

At a Glance

  • Tasks: Create delicious burgers and sides while fostering a positive kitchen culture.
  • Company: Byron, known for its amazing burgers and vibrant team spirit.
  • Benefits: Earn £12.71/hour, enjoy free meals, and get 50% off for friends and family.
  • Other info: Access to pay anytime with Wagestream and win shopping vouchers through incentives.
  • Why this job: Join a fun, fast-paced environment where you can learn and grow as a chef.
  • Qualifications: No prior experience needed; just bring your enthusiasm and teamwork skills.

The predicted salary is between 24000 - 30000 £ per year.

As a Chef with Byron, we’ll train you to have all the knowledge and skills needed to serve our guests our delicious burgers, fries & sides, plate after plate after plate. You'll love being in the heart of the business and working side by side with your fellow Byronites, because as delicious as our burgers are, our people are the most important thing in our restaurants.

What's on offer?

  • £12.71 an hour + Tronc
  • Access to your pay after you earn it with Wagestream – make your Pay Day work around you
  • Pension Scheme
  • Free meal on shift
  • 50% food discount for you and your friends/family
  • Win High Street Shopping Vouchers through our many incentive schemes

What will you be doing?

Led by your Head Chef, working with your team, you’ll help to create not only world-class burgers and sides, but an engaging culture and a positive atmosphere. Maybe you’ve worked in kitchen before, or maybe you haven’t – we can teach you everything you’ll need to know. What we can’t teach you is to enjoy the buzz of a busy kitchen and bringing a ‘can do’ attitude to work.

Being a chef with Byron includes:

  • Keeping your area clean, tidy and safe
  • Knowing the menu inside out and ensuring every delicious plate goes out looking as it should
  • Preparing what you’ll need before a busy service
  • Taking Health and Safety seriously and ensuring you follow all company processes
  • Working as a team and looking out for each other

Proper Burgers, Proper People and a Properly Good Time. We are Byron. Are you?

Chef 1 employer: Byron

Byron is an excellent employer that fosters a vibrant and supportive work culture in the heart of York and North Yorkshire. With a focus on employee well-being, we offer unique benefits such as free meals during shifts and access to earned pay, alongside opportunities for personal and professional growth within the hospitality industry. Join us to be part of a team that values exceptional service and camaraderie, making every day rewarding.

Byron

Contact Details:

Byron Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef 1

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Byron. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Byron

Don't be shy about reaching out to Byron directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef 1

Adaptability
Communication Skills
Problem-Solving Skills
Flexibility
Teamwork
Time Management
Organizational Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Byron and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Byron

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!