At a Glance
- Tasks: Serve delicious drinks and craft our famous shakes while ensuring a smooth service.
- Company: Byron, a vibrant restaurant known for its amazing burgers and friendly atmosphere.
- Benefits: Earn £12.21 an hour, enjoy free meals, and get 50% off for friends and family.
- Other info: Flexible pay options and opportunities to win shopping vouchers through incentives.
- Why this job: Join a fun team, create tasty treats, and be at the heart of the action.
- Qualifications: No specific qualifications needed, just a passion for great service and teamwork.
The predicted salary is between 12 - 12 £ per hour.
As a member of Bar Staff, you’ll help service run as smoothly as possible by dispensing drinks orders and crafting our Famous Shakes, working with your team to serve our guests our delicious burgers, fries & sides, plate after plate after plate.
You'll love being in the heart of the business and working side by side with your fellow Byronites, because as delicious as our burgers are, our people are the most important thing in our restaurants.
What's on offer?
- Access to your pay after you earn it with Wagestream – make your Pay Day work around you
- Pension Scheme
- Free meal on shift
- 50% food discount for you and your friends/family
- Win High Street Shopping Vouchers through our many incentive schemes
What will you be doing?
Led by your Management Team, you’ll support service by ensuring our guests have some delicious drinks to accompany their awesome food. As member of Bar Staff with Byron, you’ll:
- Dispense drinks orders
- Keep the bar area tidy, washing glasses and ensuring H&S processes are followed
- Craft our wonderful milkshakes
- Creating our delicious desserts
- Have a keen eye for detail
- The basic hourly rate not including tronc is £10.42 for Under 21 and £12.21 for Over 21
Proper Burgers, Proper People and a Properly Good Time.
We are Byron. Are you?
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Bar Staff in Bury St Edmunds employer: Byron
Byron is an exceptional employer that fosters a vibrant and energetic work culture, perfect for those passionate about delivering world-class culinary experiences. As a Head Chef, you will not only lead a talented kitchen team but also enjoy opportunities for personal growth and development in a dynamic environment. With competitive salaries, bonuses, and a share of the tronc, Byron ensures that your hard work is recognised and rewarded, making it an ideal place for aspiring culinary leaders.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Staff in Bury St Edmunds
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Byron. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Byron
Don't be shy about reaching out to Byron directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Staff in Bury St Edmunds
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Byron and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Byron
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
