Byron - Bury St Edmunds is seeking a Supervisory professional to help run the restaurant, supporting the Management Team and inspiring the crew to serve our burgers, fries, and sides with energy and hospitality.
You’ll work closely with the General Manager to ensure smooth shifts, uphold health and safety standards, and deliver outstanding guest experiences. This role emphasizes leadership, teamwork, and a passion for people.
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Restaurant Supervisor — Lead Team & Guest Experience in Bury St Edmunds employer: Byron - Bury St Edmunds
Byron is an exceptional employer that prioritises both its delicious food and its people, creating a vibrant work culture where teamwork and creativity thrive. As a Head Chef, you'll enjoy competitive compensation, including bonuses and discounts, while being part of a supportive environment that fosters personal and professional growth. With access to innovative pay options and various incentive schemes, Byron ensures that you not only lead a successful kitchen but also enjoy a rewarding career experience.
