At a Glance
- Tasks: Lead a vibrant kitchen, inspire your team, and create delicious burgers and sides.
- Company: Byron - Bury St Edmunds, known for its energetic and fun dining experience.
- Benefits: Competitive pay, career growth, and a chance to lead a passionate team.
- Other info: Join a supportive environment where creativity and teamwork thrive.
- Why this job: Be the driving force behind a dynamic kitchen and make every meal memorable.
- Qualifications: Experience in a kitchen leadership role and a passion for great food.
The predicted salary is between 31500 - 38500 £ per year.
Byron - Bury St Edmunds is seeking a Head Chef to partner with the General Manager to lead the kitchen, inspire the team and deliver our burgers, fries and sides with energy and care.
You’ll drive a positive culture while ensuring smooth shift runs and exceptional guest service.
You’ll oversee stock, audits, and food quality, while developing a strong, motivated team and upholding health and safety standards across the kitchen.
This is a hands-on leadership role in our restaurant.
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Head Chef: Lead a Dynamic Burger Kitchen in Bury St Edmunds employer: Byron - Bury St Edmunds
Byron - Bury St Edmunds offers an exciting opportunity for a Head Chef to thrive in a vibrant and supportive work environment. With a focus on teamwork and creativity, employees benefit from ongoing training and development, ensuring personal and professional growth. The restaurant's commitment to quality and exceptional guest service makes it a rewarding place to work, where your culinary skills can shine and contribute to a positive dining experience.
