Byron - Bury St Edmunds is seeking an Assistant Manager to work closely with the General Manager and lead a team in a bustling restaurant environment. You’ll be at the start of a management career, learning leadership skills and contributing to a high-energy service that delights customers.
We offer training across all restaurant operations, with a focus on people, performance, and progression. Compensation includes a competitive hourly wage, pension, holiday, and a strong bonus structure along
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Assistant Manager: Fast-Track to GM | 50% Off Food in Bury St Edmunds employer: Byron - Bury St Edmunds
Byron is an exceptional employer that prioritises both its delicious food and its people, creating a vibrant work culture where teamwork and creativity thrive. As a Head Chef, you'll enjoy competitive compensation, including bonuses and discounts, while being part of a supportive environment that fosters personal and professional growth. With access to innovative pay options and various incentive schemes, Byron ensures that you not only lead a successful kitchen but also enjoy a rewarding career experience.