Byron - Bury St Edmunds is seeking a Head Chef to partner with the General Manager to lead the kitchen, inspire the team and deliver our burgers, fries and sides with energy and care. You’ll drive a positive culture while ensuring smooth shift runs and exceptional guest service.
You’ll oversee stock, audits, and food quality, while developing a strong, motivated team and upholding health and safety standards across the kitchen. This is a hands-on leadership role in our restaurant.
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Head Chef: Lead a Dynamic Burger Kitchen in Bury St Edmunds employer: Byron - Bury St Edmunds
Byron is an exceptional employer that prioritises both the quality of its food and the well-being of its team members. With a vibrant work culture, comprehensive training, and opportunities for personal growth, you’ll thrive in a supportive environment where your contributions are valued. Enjoy competitive pay, flexible access to earnings, and generous discounts while being part of a passionate team dedicated to creating memorable dining experiences.
