Chef de Rang

Chef de Rang

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Ensure smooth food and beverage service while supervising your team.
  • Company: Join Sette & Nolita Social, a leader in luxury hospitality.
  • Benefits: Enjoy a dynamic work environment with opportunities for growth.
  • Why this job: Be part of a passionate team dedicated to service excellence and guest satisfaction.
  • Qualifications: Experience in luxury service and a passion for food and beverage are essential.
  • Other info: Impeccable presentation and authentic service skills are key to success.

The predicted salary is between 24000 - 36000 £ per year.

Reporting to the Restaurant Manager Sette & Nolita Social you will ensure smooth and efficient service of food and beverage in assigned section. You will maximize sales through the effective use of selling techniques and supervise Commis de Rang assigned to their section. You will have a passion for service excellence and detail. You will be impeccable in every manner of service but at the same time, you will be authentic and genuine.

Scroll down for a complete overview of what this job will require Are you the right candidate for this opportunity

What we are looking for

The ideal candidate will have a passion for food and beverage and a good understanding of food safety and hygiene. You are likely to have relevant NVQ or professional qualifications although your passion for the job will be what sets you apart.

To be successful in your application you will already have experience from within a luxury service environment along with an excellent understanding of the 5-star hospitality industry. You will be an immaculately presented individual who possesses authentic yet impeccable customer service skills with your ability to engage with our guests being one of your greatest assets.

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Chef de Rang employer: Bvlgari Hotel London

At Sette & Nolita Social, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values passion and excellence in service. Our team enjoys competitive benefits, opportunities for professional growth, and the chance to work in a luxurious environment that fosters creativity and authenticity. Join us to be part of a dedicated team where your skills will shine and your contributions are genuinely appreciated.
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Contact Detail:

Bvlgari Hotel London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Rang

✨Tip Number 1

Familiarize yourself with the specific food and beverage offerings at Sette & Nolita Social. Understanding the menu and being able to discuss it confidently will show your passion for the role and impress during the interview.

✨Tip Number 2

Highlight your experience in luxury service environments. Be prepared to share specific examples of how you've provided exceptional service in previous roles, as this will demonstrate your fit for a 5-star hospitality setting.

✨Tip Number 3

Showcase your knowledge of food safety and hygiene practices. Being well-versed in these areas is crucial, so be ready to discuss how you’ve implemented these standards in past positions.

✨Tip Number 4

Prepare to engage with potential guests during the interview. Practice your customer service skills by simulating interactions, as your ability to connect authentically with guests is a key asset for this role.

We think you need these skills to ace Chef de Rang

Customer Service Excellence
Food and Beverage Knowledge
Food Safety and Hygiene Standards
Sales Techniques
Team Supervision
Attention to Detail
Luxury Service Experience
Impeccable Presentation
Authenticity in Service
Communication Skills
Problem-Solving Skills
Time Management
Adaptability
Interpersonal Skills

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasize your previous experience in luxury service environments. Detail specific roles and responsibilities that showcase your understanding of the 5-star hospitality industry.

Showcase Your Passion: Express your passion for food and beverage in your application. Share any personal anecdotes or experiences that demonstrate your enthusiasm for service excellence and attention to detail.

Detail Your Qualifications: If you have relevant NVQ or professional qualifications, be sure to list them clearly. This will help establish your credibility and commitment to the industry.

Personal Presentation: Since the role requires an immaculately presented individual, consider how you present yourself in your application materials. Use a professional tone and format, and ensure your CV is polished and well-organized.

How to prepare for a job interview at Bvlgari Hotel London

✨Show Your Passion for Service

Make sure to express your genuine passion for food and beverage service during the interview. Share specific experiences where you went above and beyond to ensure customer satisfaction, as this will resonate well with the interviewers.

✨Demonstrate Your Knowledge of Food Safety

Be prepared to discuss your understanding of food safety and hygiene practices. Highlight any relevant qualifications or training you have received, and be ready to answer questions about how you implement these practices in a luxury service environment.

✨Highlight Your Luxury Service Experience

Since the role requires experience in a luxury service environment, come equipped with examples from your past roles that showcase your ability to deliver 5-star hospitality. Discuss specific situations where you handled challenging guests or situations with grace and professionalism.

✨Engage Authentically

Authenticity is key in this role. Practice engaging with the interviewers as if they were guests. Use open body language, maintain eye contact, and show enthusiasm for the conversation. This will demonstrate your ability to connect with guests in a genuine manner.

Chef de Rang
Bvlgari Hotel London
B
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