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For Companies At a Glance
- Tasks: Lead the kitchen team, deliver high-quality dishes, and mentor fellow chefs.
- Company: Join Buzzworks, a vibrant hospitality group with 22 stylish venues across Scotland.
- Benefits: OTE £40,000, flexible shifts, training, and 40% staff discount.
- Why this job: Step up your culinary career in a creative and supportive environment.
- Qualifications: Enthusiastic, detail-oriented chefs with leadership skills and kitchen experience.
- Other info: Enjoy internal progression opportunities and wellbeing support.
The predicted salary is between 28800 - 48000 £ per year.
Location: East Ayrshire, Scotland, United Kingdom
Seniority level: Mid‐Senior level
Employment type: Full‐time
At Buzzworks, we are more than just a hospitality group; we are a community. With 22 stylish venues (and growing!) across Scotland, we deliver outstanding food and incredible hospitality experiences with personality, flair, and attention to detail.
If you are passionate about great food, great people, and great standards — you will feel right at home here.
The Works
As Sous Chef, you will be a vital part of the kitchen team — supporting your Head Chef and stepping up when needed. You will help deliver dishes to spec every time, lead a team, and contribute to kitchen profitability and performance with consistency and pride.
You will be responsible for:
- Leading the kitchen team to deliver high standards during service
- Supporting rota efficiency and managing kitchen GP
- Helping maintain stock levels and control
- Mentoring, developing, and motivating chefs at every level
- Running daily briefings in the Head Chef's absence
- Ensuring full compliance with health & food safety standards
- Creating an open, honest kitchen culture where people thrive
- Building strong communication between kitchen and FOH teams
This is a hands-on role for someone with energy, leadership skills, and a love of consistency and creativity in equal measure.
We are looking for great chefs that are:
- Enthusiastic, experienced, and team-focused
- Detail-obsessed and committed to quality at every level
- Confident working in a fast-paced, high-volume kitchen
- Comfortable with ordering, rota planning, and GP control
- A mentor who supports others and keeps standards high
Ready to step up? If you are ready to lead, learn, and level up your career, apply now and join one of the most forward-thinking hospitality teams in Scotland.
Benefits
- OTE £40000*
- Flexible working - shifts that work around your life
- Training & Development
- Wagestream App - access your wages before payday
- 40% staff discount across all Buzzworks venues
- Internal progression opportunities - we promote from within
- Extra holidays after 1, 3, and 5 years' service
- Wellbeing support – Employee Assistance, wellness hub, discounted gym
- Financial wellbeing
Buzzworks is an equal opportunity employer. We believe in an equitable and inclusive work environment and a diverse, empowered team are key to achieving our aim to make people feel great through hospitality.
Salary and Compensation: Salary plus Tronc
Sous Chef - The Mill House in London employer: Buzzworks Holdings
Contact Detail:
Buzzworks Holdings Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - The Mill House in London
✨Tip Number 1
Get to know the venue! Before your interview, pop into The Mill House and soak up the atmosphere. Chat with the staff, check out the menu, and show that you’re genuinely interested in their vibe. This will help you stand out as someone who’s not just looking for any job, but is excited about being part of their team.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn or social media. Ask them about their experiences and any tips they might have for your application. Building connections can give you insider info and make your application more memorable.
✨Tip Number 3
Prepare for the practical side of things! As a Sous Chef, you’ll need to showcase your cooking skills. Be ready to demonstrate your techniques or even whip up a dish during the interview. Practice your signature dishes and be prepared to talk about how you maintain high standards in the kitchen.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining Buzzworks and becoming part of their community. Let’s get you that dream job!
We think you need these skills to ace Sous Chef - The Mill House in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and hospitality shine through. We want to see your enthusiasm for the role and how you connect with our values at Buzzworks.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef position. Highlight your relevant experience, especially in high-volume kitchens, and showcase any leadership roles you've had. We love seeing how you can contribute to our team!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our community.
How to prepare for a job interview at Buzzworks Holdings
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes that The Mill House serves. Being able to discuss their menu and suggest improvements or new ideas will show your passion for food and creativity.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team effectively. Be prepared to share examples of how you've mentored or motivated other chefs in the past. Highlight any experiences where you’ve stepped up in a high-pressure environment.
✨Understand Kitchen Operations
Brush up on your knowledge of kitchen profitability, stock control, and rota planning. Be ready to discuss how you’ve managed these aspects in previous roles, as this will demonstrate your ability to contribute to the kitchen's success.
✨Emphasise Teamwork and Communication
Buzzworks values strong communication between kitchen and front-of-house teams. Prepare to talk about how you foster an open kitchen culture and ensure everyone is on the same page during service.
