At a Glance
- Tasks: Lead a passionate kitchen team, ensuring high-quality dishes and innovative menu ideas.
- Company: Buzzworks Holdings is a top-rated employer known for delicious food and warm hospitality.
- Benefits: Enjoy flexible working, 40% staff discount, extra holidays, and health & financial wellbeing support.
- Why this job: Join a beloved neighbourhood venue and shape the future of dining with creativity and care.
- Qualifications: Experience as a Head Chef or ambitious Sous Chef ready to step up is essential.
- Other info: This is a hands-on role perfect for natural leaders who thrive under pressure.
The predicted salary is between 36000 - 60000 £ per year.
At Herringbone, we believe in keeping things simple — delicious food, warm hospitality, and a stylish neighbourhood setting that locals love. Inspired by the seasons and rooted in quality, our menus celebrate fresh, vibrant ingredients with modern flair. From comforting classics to beautifully crafted plates, everything we serve is about flavour, freshness, and feel-good dining.
We’re now looking for a talented Head Chef to lead our kitchen and shape the next chapter of our food story.
- The Buzz
- Leadership Development Programme to support your growth
- Flexible working - work that works for you
- A Top 100 Best Companies employer
- Genuine career progression within Buzzworks’ award-winning group
- 40% staff discount across all Buzzworks venues
- Extra holidays for long service (1, 3, and 5 years)
- Health & wellbeing support - EAP, wellness hub, discounted gym
- Financial wellbeing perks - interest-free loans, care package & Wagestream access
As Head Chef, you’ll lead a passionate kitchen team with precision, pride, and creativity. You’ll be responsible for delivering consistently high-quality dishes, bringing fresh ideas to the table, and maintaining the relaxed but polished food experience our guests love.
You will:
- Oversee all aspects of kitchen operations
- Lead on food quality, consistency, innovation, and presentation
- Mentor, coach, and support your team to develop and thrive
- Collaborate with the wider senior team on menu evolution
- Champion cleanliness, safety, and kitchen efficiency every day
This is a hands-on role for someone who loves leading by example, bringing positive energy to service, and delivering honest, elevated food with care.
Who You Are
- An experienced Head Chef or an ambitious Sous ready to step up
- Driven by fresh produce and seasonal cooking
- Calm under pressure and consistent in delivery
- A natural leader who builds trust, motivates others, and gets stuck in
- Committed to high standards in both food and people
If you’re ready to bring your creativity, care and leadership to one of Edinburgh’s most loved neighbourhood venues, apply now and join Buzzworks at Herringbone.
Herringbone Head Chef employer: Buzzworks Holdings
Contact Detail:
Buzzworks Holdings Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Herringbone Head Chef
✨Tip Number 1
Familiarise yourself with Herringbone's menu and culinary style. Understanding their focus on fresh, seasonal ingredients will help you demonstrate your alignment with their philosophy during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Be ready to discuss specific challenges you've faced and how you motivated your team to overcome them.
✨Tip Number 3
Research current food trends and be prepared to share innovative ideas for menu evolution. Buzzworks values creativity, so having fresh concepts ready to pitch can set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of Buzzworks Holdings if possible. Gaining insights into the company culture and expectations can give you an edge in understanding what they are looking for in a Head Chef.
We think you need these skills to ace Herringbone Head Chef
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Head Chef at Herringbone. Highlight your experience in leading kitchen teams, maintaining food quality, and innovating menus in your application.
Tailor Your CV: Customise your CV to reflect your relevant experience in the culinary field. Emphasise your leadership skills, ability to work under pressure, and any achievements that showcase your commitment to high standards in food preparation.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your passion for seasonal cooking and fresh produce. Mention specific examples of how you've led teams and improved kitchen operations in previous roles.
Showcase Your Creativity: In your application, include any unique ideas or concepts you have for menu evolution at Herringbone. This will demonstrate your creativity and understanding of the restaurant's ethos, making your application stand out.
How to prepare for a job interview at Buzzworks Holdings
✨Showcase Your Culinary Passion
As a Head Chef, your love for food and cooking should shine through. Be prepared to discuss your favourite ingredients, cooking techniques, and how you stay inspired by seasonal produce. This will demonstrate your genuine passion for the role.
✨Highlight Leadership Experience
Buzzworks is looking for a natural leader. Share specific examples of how you've mentored and developed your kitchen team in the past. Discuss your approach to building trust and motivating others, as this is crucial for the role.
✨Prepare for Menu Innovation Discussions
Expect questions about menu evolution and how you incorporate fresh ideas into your dishes. Come prepared with examples of past menu changes you've implemented and how they were received by guests. This shows your creativity and understanding of customer preferences.
✨Emphasise Cleanliness and Safety Standards
Given the importance of cleanliness and safety in a kitchen environment, be ready to discuss your approach to maintaining high standards. Share any relevant experiences where you ensured kitchen efficiency and compliance with health regulations.