Junior Sous Chef in Buxton

Junior Sous Chef in Buxton

Buxton Full-Time 31500 - 38500 £ / year (est.) No working from home possible
B

At a Glance

  • Tasks: Assist in running a creative kitchen and prepare delicious, wholesome dishes.
  • Company: Join a prestigious brand focused on wellness and wellbeing.
  • Benefits: Enjoy health incentives, discounted stays, and complimentary spa days.
  • Other info: Dynamic environment with opportunities for personal and professional growth.
  • Why this job: Make an impact in a vibrant kitchen while promoting healthy eating.
  • Qualifications: Passion for cooking and teamwork skills are essential.

The predicted salary is between 31500 - 38500 £ per year.

As the prestigious and luxurious brand that we are, we are focused on wellness and wellbeing, our delicious food offering also reflects this.

Our kitchen brigades are creative, imaginative and have a desire to provide outstanding, wholesome dishes to our guests.

Your main responsibility as Junior Sous Chef will be to assist the Head Chef and Sous Chef in the management and running of the kitchen ensuring all food is prepared to the highest standards.

You will need to be driven and highly motivated to ensure a positive working environment for the team.

  • Other key responsibilities as Junior Sous Chef include;
  • Supporting with menu development and design taking into account the nutritional requirement of Champneys healthy eating cuisine.
  • Responsible for the preparation and presentation of our buffets and food on the menus.
  • Taking responsibility for the management and running of the Kitchen in the absence of the Head Chef/Sous Chef including supervising of staff.
  • Maintain & improve standard of service and operating standards, ensuring maximum guest satisfaction.
  • To maintain a high level of cleanliness in the Kitchen ensuring compliance with legislative standards.

Being the iconic wellbeing brand that we are you should expect benefits that match our simple vision; to make you feel happier and healthier inside and out.

  • Not only will you work in great company you will also have access to the following:
  • Health, Wellness and Wellbeing incentives
  • Digital fitness programmes
  • Nutrition guides and recipes
  • Self-Guided meditation
  • Champneys experiences (such an overnight stay or an ultimate spa day experience)
  • App for all schedules, timesheets, annual leave and all the important things you need at your fingertips.
  • In house social media connecting our Champneys Family
  • Employee Assistance Programme, offering counselling sessions and legal advice if required, other perks such as shopping discounts and financial support to list a few benefits.
  • Motivating, rewarding and engaging colleague events.
  • Discounted stays for you, your friends and family at any of our properties.
  • Complimentary Spa Day on completion of your probationary period.
  • 50% discount on all Champneys products.
  • Great discounts on our partner products Elemis and Clarins.
  • Discounted membership to our exceptional health clubs.
  • Merlin Entertainments Attraction.
  • Introduce a friend incentive.
  • Long Service celebrations.
  • Free parking [Eastwell Manor, Forest Mere, Henlow, Mottram Hall, Springs, Tring and the College only].
  • Expected Salary (this is not sent to the employer)

(optional) I am a diversity candidate.

I am BIPOC or from a disadvantaged background or over 55 years old or Non-Binary or Disabled or Non-Heterosexual etc.
* We do not send this information with job applications.

What is BIPOC? | Why do we ask?

  • I am a freelancer / contractor / bank
  • #J-18808-Ljbffr

Junior Sous Chef in Buxton employer: Buxton Crescent

At Champneys, we pride ourselves on being an exceptional employer that values the wellbeing of our team as much as our guests. As a Bartender in our stunning Buxton Crescent location, you'll enjoy a vibrant work culture that promotes personal growth and wellness, alongside competitive pay and a range of benefits including discounted stays, wellness incentives, and engaging colleague events. Join us to be part of a family-run business where your contributions are recognised and celebrated, making every day at work a rewarding experience.

B

Contact Details:

Buxton Crescent Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Junior Sous Chef in Buxton

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Buxton Crescent. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Buxton Crescent

Don't be shy about reaching out to Buxton Crescent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Junior Sous Chef in Buxton

Communication Skills
Time Management
Teamwork
Adaptability
Problem-Solving Skills
Flexibility
Organizational Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Buxton Crescent and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Buxton Crescent

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!