At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious buffet experiences for guests.
- Company: Join Butlin's, a fun-filled resort known for its exciting atmosphere.
- Benefits: Flexible hours, live-in accommodation options, and a vibrant work culture.
- Why this job: Be part of a team that creates smiles and unforgettable dining experiences.
- Qualifications: Experience in a kitchen, Level 3 Food Safety qualification, and leadership skills.
- Other info: Great opportunities for personal growth in a lively environment.
The predicted salary is between 1200 - 1450 £ per month.
We’re looking for experienced Chefs to join the Butlin's Buffets team based in Skegness. In this role, you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants.
As a chef, your responsibilities will be a key factor in our kitchens. You will support the Junior Kitchen Manager and oversee the daily operation in your own section, ensuring efficiency and compliance with food safety policies. You will also maintain a clean and organised workstation, always adhering to health and safety regulations, demonstrating these responsibilities as a behaviour standard to the Commis Chefs you will lead, train, and mentor with guidance and support as needed.
This is a 35 hour role, working 5 days over 7 including weekends, paid fortnightly. Breakfast shifts are 4am - 12pm and dinner shifts are 11am - 7.30pm. Flexibility is essential to meet the needs of the business and support the team. Live-in accommodation may be available if over 18 and relocating to the area, subject to a DBS check.
We are looking for individuals with experience at a similar level. You will need to be hard-working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards. We are looking for candidates who are energetic and enthusiastic, high-spirited and fun-loving, and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team.
You should have passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast-paced and busy kitchen environment. You will also be responsible for managing margins and controlling costs, as well as all things health, safety, and hygiene related.
We think our chefs at Butlin’s are something special, and we know our guests love to keep returning to our restaurants as part of their holiday experience. The cherry on the top for the successful candidate is to be fun, keen to join in and work as part of a team, and interested in ensuring our guests have a great time, every time.
At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years, we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic adult-only Big Weekenders. Our culture is one of the best things about working at Butlin’s!
If you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In, and where the team genuinely Cares For Each Other – this could be the perfect fit for you. There has never been a more exciting time to join Butlin’s!
Chef - Buffet Restaurant in Peterborough employer: Butlins
Contact Detail:
Butlins Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Buffet Restaurant in Peterborough
✨Tip Number 1
Get to know the Butlin's vibe! Before your interview, check out their social media and website. Understanding their culture and values will help you connect with the team and show that you're genuinely interested in being part of the fun.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a chef role, be ready to showcase your culinary talents. Consider preparing a signature dish that reflects your style and can impress the interviewers during any practical assessments.
✨Tip Number 3
Show off your leadership skills! As you'll be mentoring junior chefs, think of examples from your past experiences where you've led a team or improved kitchen operations. This will demonstrate your ability to support and inspire others.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the Butlin's family. Don’t forget to follow up after applying; a little nudge can go a long way!
We think you need these skills to ace Chef - Buffet Restaurant in Peterborough
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a chef, especially in a buffet setting. We want to see your enthusiasm for creating delicious dishes that bring smiles to our guests' faces.
Highlight Your Team Spirit: Since you'll be leading and mentoring others, make sure to mention your teamwork skills. Talk about how you've supported your colleagues in the past and how you plan to foster a fun and energetic kitchen environment. We’re all about working together at Butlin’s!
Be Clear About Your Experience: Don’t hold back on detailing your relevant experience! Include any specific roles or responsibilities that relate to managing a kitchen, food safety, and cost control. We need to know you’ve got the chops to keep things running smoothly in our busy kitchens.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success! It’s super easy, and you’ll be able to showcase your application in the best light. Plus, it shows us you’re serious about joining the Butlin’s family!
How to prepare for a job interview at Butlins
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around buffet-style service. Be ready to discuss your experience with food safety regulations and how you maintain high standards in a busy kitchen.
✨Show Your Team Spirit
Butlin's values teamwork, so be prepared to share examples of how you've led or mentored others in the kitchen. Highlight your ability to motivate and support your team, as this will resonate well with their culture.
✨Be Flexible and Fun
Flexibility is key in this role, so come ready to discuss how you adapt to changing situations in the kitchen. Also, don’t forget to showcase your fun-loving side; they want someone who can bring energy and enthusiasm to the team!
✨Ask Thoughtful Questions
Prepare some questions that show your interest in the role and the company. Inquire about their approach to guest experience and how they foster a positive work environment. This shows you're genuinely interested in being part of their team.