At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious American-style dishes.
- Company: Join The Diner, where fun and great food come together.
- Benefits: Enjoy competitive pay, team discounts, and clear career progression.
- Other info: Flexible hours with opportunities for growth in a fun-loving culture.
- Why this job: Be part of a high-energy environment that values creativity and teamwork.
- Qualifications: Level 3 Food Safety qualification and leadership skills in a busy kitchen.
The predicted salary is between 25000 - 30000 £ per year.
Love great food, high energy, and making people smile? If American-style flavours tickle your tastebuds, keep reading! Our American Restaurant - The Diner is looking for a passionate Junior Kitchen Manager / Sous Chef to help lead our kitchen team. Reporting directly to the Kitchen Manager you will be the driving force behind our exceptional service, helping to lead, inspire, and develop a team of kitchen superstars.
We are looking for energetic, enthusiastic, and fun-loving leaders with a reliable "get-things-done" attitude. Our team loves serving up loaded all-American favourites, from juicy signature burgers and chargrilled steaks to our famous build-your-own combos. You might already have experience at this level, or you could be a strong line chef who is hungry for your next big promotion.
You must hold a Level 3 Food Safety qualification and feel confident leading a team in a busy, high-volume environment where continuous improvement is the goal. We offer a competitive package, team discounts, and clear career progression pathways to Kitchen Manager.
Key ResponsibilitiesIn this fast-paced role, you will keep guest satisfaction at the heart of every operational decision. You will support the Kitchen Manager in running the kitchen day-to-day, taking charge of resource planning to ensure we always have the best team on shift. This is a full time permanent role offering 40 hours per week working 5 days out of 7 which will include evenings and weekends. Flexibility is essential.
Ready to bring your energy to The Diner? Apply today!
The Diner Junior Kitchen Manager (Sous Chef) in Lincolnshire employer: Butlins
At Butlin's, we pride ourselves on being an exceptional employer that fosters a vibrant and energetic work culture. As a Junior Kitchen Manager at The Diner, you'll not only enjoy competitive pay and team discounts but also have clear pathways for career progression in a fun-filled environment where creativity and teamwork thrive. Join us in creating smiles and making every day an entertaining experience for our guests while developing your culinary skills alongside a passionate team.
