Kitchen Manager (Head Chef)

Kitchen Manager (Head Chef)

Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a team of chefs, manage kitchen operations, and ensure top-notch food quality.
  • Company: Join the vibrant Butlin's team in Bognor Regis, where fun meets fantastic food.
  • Benefits: Competitive pay, career development, and a lively work environment.
  • Other info: Opportunity to grow your culinary skills in a dynamic and supportive setting.
  • Why this job: Be part of creating memorable dining experiences for guests at a seaside resort.
  • Qualifications: Experience in kitchen management and a passion for food and team leadership.

The predicted salary is between 30000 - 40000 Β£ per year.

Kitchen Manager (Head Chef) About The Role Were looking for a Kitchen Managerto join the Butlin's Team based in Bognor Regis.

We truly believe that variety is the spice of life and in this role youll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues.

A Butlins resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, every time in our restaurants.

Working in one of our guest's favourite places to dine, being a Kitchen Manager you will be leading a team of up to 15 chefs and kitchen porters, taking part in all aspects of team from recruitment, training, development and retention for the team.

You will be accountable for stocktakes, rosters, timesheets, health

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Contact Details:

Butlins Recruitment Team

We think you need these skills to ace Kitchen Manager (Head Chef)

Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Leadership Skills
Teamwork
Attention to Detail